Literals
- ou:bibtex
- @article{Mitra_2018, doi = {10.1016/j.meatsci.2018.07.026}, url = {https://doi.org/10.1016%2Fj.meatsci.2018.07.026}, year = 2018, month = {nov}, publisher = {Elsevier {BV}}, volume = {145}, pages = {415--424}, author = {Bhaskar Mitra and Rene Lametsch and Ines Greco and Jorge Ruiz-Carrascal}, title = {Advanced glycation end products, protein crosslinks and post translational modifications in pork subjected to different heat treatments}, journal = {Meat Science} }
- dcterms:contributor
- Bhaskar Mitra; Rene Lametsch; Ines Greco; Jorge Ruiz-Carrascal
- bibo:doi
- 10.1016/j.meatsci.2018.07.026
- fabio:hasPublicationYear
- 2018
- vivo:identifier
- 2018-873
- dcterms:publisher
- Meat Science
- ou:tipoPublicacion
- Article
- dcterms:title
- Advanced glycation end products, protein crosslinks and post translational modifications in pork subjected to different heat treatments
- vcard:url
- ou:urlOrcid
Inverse Relations
- Has related: ou:tienePublicacion