Food Packaging and Shelf Life

Literals

• bibo:eissn
  • 2214-2894
• ou:categoriaSJR
  • Food Science (Q1)
  • Biomaterials (Q1)
  • Polymers and Plastics (Q1)
  • Safety, Risk, Reliability and Quality (Q1)
  • Microbiology (medical) (Q1)
• dcterms:coverage
  • 2014-2023
  • 2014-2021
• ou:codigoRevista
  • 2214-2894
• vcard:country-name
  • Netherlands
• dcterms:identifier
  • 2021-8851
• bibo:issn
  • 2214-2894
• dcterms:publisher
  • Elsevier B.V.
  • Elsevier BV
• vcard:region
  • Western Europe
• ou:sjrMejorCuartil
  • Q1
• dcterms:title
  • Food Packaging and Shelf Life

Typed Literals

• ou:sjr
  • 1.232 (http://www.w3.org/2001/XMLSchema#Decimal)

Inverse Relations

• Has related: ou:publicadaEnRevista
  • Volatile compounds of sliced high quality (Montanera) dry-cured Iberian shoulder subjected to high pressure processing and/or with an active packaging of olive leaf extract