ITALIAN JOURNAL OF FOOD SCIENCE

Literals

• vcard:region
  • Asiatic Region
• ou:codigoRevista
  • 1120-1770
• ou:categoriaSJR
  • Food Science (Q3)
• vcard:country-name
  • Singapore
• dcterms:coverage
  • 1996-2022
  • 1996-2023
• bibo:eissn
  • 2239-5687
• dcterms:identifier
  • 2022-15098
• bibo:issn
  • 1120-1770
• dcterms:publisher
  • Codon Publications
• ou:sjrMejorCuartil
  • Q3
• dcterms:title
  • ITALIAN JOURNAL OF FOOD SCIENCE

Typed Literals

• ou:sjr
  • 0.296 (http://www.w3.org/2001/XMLSchema#Decimal)

Inverse Relations

• Has related: ou:publicadaEnRevista
  • Perceptions of Spanish consumers towards novel lamb burgers enriched with natural antioxidants and healthy fatty acids