http://opendata.unex.es/recurso/ciencia-tecnologia/investigacion/publicaciones/Publicacion/2022-297
Literals
- ou:urlOrcid
- ou:bibtex
- @article{Jiménez-Barco2022,title = {Ultrasound parameters used to characterize Iberian fresh pork loins of different feeding systems},journal = {Journal of Food Engineering},year = {2022},volume = {314},author = {Gonz{\'a}lez-Mohino, A. and Jim{\'e}nez, A. and Rufo, M. and Paniagua, J.M. and Antequera, T. and Perez-Palacios, T.}}
- vcard:url
- fabio:hasPublicationYear
- dcterms:creator
- dcterms:contributor
- Gonzalez-Mohino A., Jimenez A., Rufo M., Paniagua J.M., Antequera T., Perez-Palacios T.
- bibo:doi
- 10.1016/j.jfoodeng.2021.110795
- ou:eid
- vivo:identifier
- bibo:issn
- dcterms:publisher
- Journal of Food Engineering
- ou:tipoPublicacion
- dcterms:title
- Ultrasound parameters used to characterize Iberian fresh pork loins of different feeding systems
- ou:urlScopus
- ou:vecesCitado
- bibo:volume