PUBLICACIÓN
Wine distillery wastewater degradation. 2. Improvement of aerobic biodegradation by means of an integrated chemical (ozone)-biological treatment
Alvarez, PM, Garcia-Araya, JF, Beltran, FJ
1999 Journal of Agricultural and Food Chemistry
CITAS
42
DOI
10.1021/jf9812634
EID
2-s2.0-0032839965
ISSN
0021-8561
BIBTEX
@article { alvarez1999,title = {Wine distillery wastewater degradation. 2. Improvement of aerobic biodegradation by means of an integrated chemical (ozone)-biological treatment},journal = {Journal of Agricultural and Food Chemistry},year = {1999},volume = {47},number = {9},pages = {3919-3924},author = {Beltran, F.J. and Garcia-Araya, J.F. and Alvarez, P.M.}}
AUTORES DE LA UEX