PUBLICACIÓN
Olive oil consumption and bone microarchitecture in Spanish women
ACCEDER A LA PUBLICACIÓN:
Roncero-Martín, R., Vera, I.A., Moreno-Corral, L.J., Moran, J.M., Lavado-Garcia, J.M., Pedrera-Zamorano, J.D., Pedrera-Canal, M.
2018 Nutrients
Food Science (Q1), Nutrition and Dietetics (Q1)
JCR: 4.171
SJR: 1.493
CITAS
25
DOI
10.3390/nu10080968
EID
2-s2.0-85050949858
EISSN
2072-6643
BIBTEX
@article{Roncero-Martín2018,title = {Olive oil consumption and bone microarchitecture in Spanish women},journal = {Nutrients},year = {2018},volume = {10},number = {8},author = {Roncero-Mart{\'i}n, R. and Vera, I.A. and Moreno-Corral, L.J. and Moran, J.M. and Lavado-Garcia, J.M. and Pedrera-Zamorano, J.D. and Pedrera-Canal, M.}}
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