PUBLICACIÓN

Exploring the Potential of the Circular Economy in the Food Sector

ACCEDER A LA PUBLICACIÓN: Scopus

2024 UCJC Business and Society Review

Business, Management and Accounting (miscellaneous) (Q4), Economics and Econometrics (Q4), Finance (Q4)

JCR: 0.3

SJR: 0.132


CITAS

0

DOI

10.3232/ubr.2024.v21.n3.01

EID

2-s2.0-85207213653

EISSN

2659-3270


AUTORES DE LA UEX