https://opendata.unex.es/recurso/ciencia-tecnologia/investigacion/publicaciones/Publicacion/2017-560
Literals
- bibo:volume
- ou:bibtex
- @article{Delgado_2017, doi = {10.1016/j.fm.2017.03.015}, url = {https://doi.org/10.1016%2Fj.fm.2017.03.015}, year = 2017, month = {sep}, publisher = {Elsevier {BV}}, volume = {66}, pages = {1--10}, author = {Josu{\'{e}} Delgado and Rebecca A. Owens and Sean Doyle and F{\'{e}}lix N{\'{u}}{\~{n}}ez and Miguel A. Asensio}, title = {Quantitative proteomics reveals new insights into calcium-mediated resistance mechanisms in Aspergillus flavus against the antifungal protein {PgAFP} in cheese}, journal = {Food Microbiology} }
- dcterms:publisher
- dcterms:contributor
- Delgado J., Owens R.A., Doyle S., Nunez F., Asensio M.A.
- ou:eid
- bibo:eissn
- bibo:doi
- dcterms:creator
- fabio:hasPublicationYear
- vivo:identifier
- bibo:issn
- bibo:page_range
- ou:tipoPublicacion
- dcterms:title
- Quantitative proteomics reveals new insights into calcium-mediated resistance mechanisms in Aspergillus flavus against the antifungal protein PgAFP in cheese
- vcard:url
- ou:urlOrcid
- ou:urlScopus
- ou:vecesCitado
