Literals
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- GARCÍA LATORRE NIETO
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- CARLOS
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- CARLOS GARCÍA LATORRE NIETO
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- T. C. 6 HORAS LECTIVAS SEMANALES
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Relations
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- ARBORICULTURA ORNAMENTAL
- COMPLEMENTO FORMACIÓN: CULTIVOS HERBÁCEOS EXTENSIVOS
- COMPLEMENTO FORMACIÓN: CULTIVOS HERBÁCEOS EXTENSIVOS
- CULTIVOS HERBÁCEOS EXTENSIVOS
- ECOLOGÍA E IMPACTO AMBIENTAL
- ECOLOGÍA E IMPACTO AMBIENTAL
- EL CERDO IBÉRICO EN LA DEHESA
- GEOMORFOLOGÍA Y CLIMATOLOGÍA
- INICIACIÓN A LA INVESTIGACIÓN EN CULTIVOS HERBÁCEOS Y PASCICULTURA
- INICIACIÓN A LA INVESTIGACIÓN EN CULTIVOS HERBÁCEOS Y PASCICULTURA
- INNOVACIÓN Y TECNOLOGÍA EN CULTIVOS EXTENSIVOS
- INNOVACIÓN Y TECNOLOGÍA EN CULTIVOS EXTENSIVOS
- LA DEHESA: MANEJO, GESTIÓN CINEGÉTICA Y PREVENCIÓN DE INCENDIOS
- LA DEHESA: MANEJO, GESTIÓN CINEGÉTICA Y PREVENCIÓN DE INCENDIOS
- LA DEHESA: MANEJO, GESTIÓN CINEGÉTICA Y PREVENCIÓN DE INCENDIOS
- LA DEHESA: MANEJO, GESTIÓN CINEGÉTICA Y PREVENCIÓN DE INCENDIOS
- PASCICULTURA
- PASCICULTURA
- PRACTICAS EXTERNAS
- PRODUCCIÓN DE MATERIAS PRIMAS
- PROTECCIÓN DE CULTIVOS
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- PRÁCTICAS EXTERNAS
- SANIDAD VEGETAL Y RESIDUOS DE PRODUCTOS FITOSANITARIOS
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- Biological Control of Pseudomonas syringae in Tomato Using Filtrates and Extracts Produced by Alternaria leptinellae
- Combined Zinc and Selenium Biofortification of Durum Wheat in the South-West of Spain
- Combining Zinc Biofortification and Native Trichoderma Inoculation Strategies for Subterranean Clover
- Craft beer vs industrial beer: chemical and sensory differences
- Different dry hopping and fermentation methods: influence on beer nutritional quality
- Different dry hopping and fermentation methods: influence on the beer nutritional quality
- Effect of Fungal Endophytes on Plant Growth and Nutrient Uptake in Trifolium Subterraneum and Poa Pratensis as Affected by Plant Host Specificity
- Effect of fungal endophytes on plant growth and nutrient uptake in Trifolium subterraneum and Poa pratensis as affected by plant host specificity
- Effects of Selenate Application on Growth, Nutrient Bioaccumulation, and Bioactive Compounds in Broccoli (Brassica oleracea var. italica L.)
- Effects of soil and foliar applications of iron with or without nitrogen on production and nutritional quality of broccoli (Brassica oleracea var. italica)
- Effects of the almond addition and the yeast strain used for fermentation, on the beer chemical properties
- Endophytes as Plant Nutrient Uptake-Promoter in Plants
- Evaluation of the Extract of Pseudopithomyces chartarum to be used as Biocontrol Agent Against Phytophthora cinnamomi in Lupinus luteus
- Exploiting antifungal metabolites of the fungus Purpureocillium lilacinum for effective control of Botrytis cinerea in chickpea plants
- Exploring Trichoderma Diversity for Sustainable Disease Management in Lolium perenne Against Fusarium avenaceum
- From field to fork: the benefits of Trichoderma spp. in food quality and safety
- Isolation, Identification, and Application of Endophytic Fungi from Lavandula stoechas L.: Mitigating Salinity Stress in Hydroponic Winter Cereal Fodder
- Metabolites Produced by Fungi against Fungal Phytopathogens: Review, Implementation and Perspectives
- Metabolites produced by fungi against fungal phytopathogens: Review, implementation and perspectives
- Plant-growth promoting activity of three fungal endophytes isolated from plants living in dehesas and their effect on Lolium multiflorum
- Potential of Fungal Endophytes Isolated from Pasture Species in Spanish Dehesas to Produce Enzymes under Salt Conditions
- Protective Effects of Filtrates and Extracts from Fungal Endophytes on Phytophthora cinnamomi in Lupinus luteus
- Soil and Foliar Zinc Biofortification of Triticale (x Triticosecale) under Mediterranean Conditions: Effects on Forage Yield and Quality
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Inverse Relations
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