http://opendata.unex.es/recurso/ciencia-tecnologia/investigacion/publicaciones/Publicacion/2005-155
Literals
- ou:vecesCitado
- ou:bibtex
- @article{Mesias2005,title = {Consumers{'} preferences for beef in the Spanish region of Extremadura: A study using conjoint analysis},journal = {Journal of the Science of Food and Agriculture},year = {2005},volume = {85},number = {14},pages = {2487-2494},author = {Mes{\'i}as, F.J. and Escribano, M. and De Ledesma, A.R. and Pulido, F.}}
- bibo:issn
- ou:eid
- dcterms:contributor
- Mesías, F.J., Escribano, M., De Ledesma, A.R., Pulido, F.
- dcterms:creator
- bibo:doi
- bibo:volume
- vivo:identifier
- fabio:hasPublicationYear
- bibo:page_range
- dcterms:publisher
- Journal of the Science of Food and Agriculture
- ou:tipoPublicacion
- dcterms:title
- Consumers' preferences for beef in the Spanish region of Extremadura: A study using conjoint analysis
- vcard:url
- ou:urlDialnet
- ou:urlOrcid
- ou:urlScopus