PUBLICACIÓN
Fish oil enriched intravenous lipid emulsions reduce triglyceride levels in non-critically ill patients with TPN and type 2 diabetes. a post-hoc analysis of the INSUPAR study
Abuin-Fernandez J. et al.
2020 Nutrients
Food Science (Q1), Nutrition and Dietetics (Q1)
JCR: 5.719
SJR: 1.418
CITAS
4
DOI
10.3390/nu12061566
EID
2-s2.0-85085714581
EISSN
2072-6643
AUTORES DE LA UEX