PUBLICACIÓN
Research Trends in the Effect of Caffeine Intake on Fat Oxidation: A Bibliometric and Visual Analysis
Gutierrez-Hellin J., Del Coso J., Espada M.C., Hernandez-Beltran V., Ferreira C.C., Varillas-Delgado D., Mendoza Laiz N., Roberts J.D., Gamonales J.M.
2023 Nutrients
Food Science (Q1), Nutrition and Dietetics (Q1)
JCR: 4.8
SJR: 1.301
CITAS
9
DOI
10.3390/nu15204320
EID
2-s2.0-85175280110
EISSN
2072-6643
AUTORES DE LA UEX