PUBLICACIÓN

Research Trends in the Effect of Caffeine Intake on Fat Oxidation: A Bibliometric and Visual Analysis

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ACCEDER A LA PUBLICACIÓN: Scopus Orcid

Gutierrez-Hellin J.; Del Coso J.; Espada M.C.; Hernandez-Beltran V.; Ferreira C.C.; Varillas-Delgado D.; Mendoza Laiz N.; Roberts J.D.; Gamonales J.M.

2023 Nutrients

Food Science (Q1), Nutrition and Dietetics (Q1)

JCR: 4.8

SJR: 1.301


CITAS

10

DOI

10.3390/nu15204320

EID

2-s2.0-85175280110

EISSN

2072-6643


AUTORES DE LA UEX