PUBLICACIÓN

Analysis of the optimal temperatures for the synthesis of carbohydrates during the productive period of the olive tree in the olive-growing areas of Extremadura, Spain.

ACCEDER A LA PUBLICACIÓN: Orcid

Fulgencio Honorio Guisado; Cristina Aguirado Montero; Luis Lorenzo Paniagüa Simón; Ablardo García Martín; Lourdes Rebollo Moyano; Francisco Javier Rebollo Castillo; Francisco Jesús Moral García

2025


DOI

10.5194/egusphere-egu24-6105


AUTORES DE LA UEX