Portal Investigación UEx

PORTAL DE INVESTIGACIÓN

REVISTA

Journal of Functional Foods

ISSN

1756-4646

EISSN

2214-9414

JCR 2024: 4.0

Mejor cuartil: Q2

SJR 2024: 0.837

Mejor cuartil: Q1

PUBLICACIONES DE LA UEX

Addition Of Fish Oil Microcapsules To Meat Products – Implications For Omega-3 Enrichment And Salt Reduction (2023)

Optimization Of Ultra-Sonicated Homogenization Conditions Of Fish Oil Emulsions To Improve Stability, Efficiency And Bioaccessibility Of Ω -3 Microcapsules (2023)

In Vitro And In Vivo Models To Study The Biological And Pharmacological Properties Of Queen Bee Acid (Qba, 10-Hydroxy-2-Decenoic Acid): A Systematic Review (2022)

Lipid Digestion Products In Meat Derivatives Enriched With Fish Oil Microcapsules (2020)

Bioactivities Of Wine Components On Marinated Beef During Aging (2019)

Feasibility Of The Determination Of Three Flavan-3-Ols Metabolites In Urine Samples Via Parallel Factor Analysis Of Fluorescence Emission Matrices (2017)

Hepatoprotective Effects Of Lycopene Against Carbon Tetrachloride-Induced Acute Liver Injury In Rats (2013)

Identification, Quantification And Comparison Of The Principal Bioactive Compounds And External Quality Parameters Of Two Broccoli Cultivars (2012)

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