http://opendata.unex.es/recurso/ciencia-tecnologia/investigacion/publicaciones/Publicacion/2009-206
Literals
- dcterms:title
- Consumers' preferences for Iberian dry-cured ham and the influence of mast feeding: An application of conjoint analysis in Spain
- ou:eid
- dcterms:creator
- bibo:doi
- 10.1016/j.meatsci.2009.08.004
- ou:bibtex
- @article{RID:0508140630437-43,
title = {Consumers' preferences for Iberian dry-cured ham and the influence of mast feeding: An application of conjoint analysis in Spain},
journal = {Meat Science},
year = {2009},
author = {Mesias, Francisco J. and Gaspar, Paula and Pulido, Angel F. and Escribano, Miguel and Pulido, Francisco},
volume = {83},
number = {4},
pages = {684-690}
}
- dcterms:contributor
- Mesias, Francisco J., Gaspar, Paula, Pulido, Angel F., Escribano, Miguel, Pulido, Francisco
- bibo:volume
- vcard:url
- vivo:identifier
- bibo:page_range
- dcterms:publisher
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- ou:tipoPublicacion
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- ou:urlScopus
- ou:vecesCitado