Portal Investigación UEx

PORTAL DE INVESTIGACIÓN

REVISTA

FOOD AND CHEMICAL TOXICOLOGY

ISSN

0278-6915

EISSN

1873-6351

JCR 2024: 3.5

Mejor cuartil: Q2

SJR 2024: 0.801

Mejor cuartil: Q1

PUBLICACIONES DE LA UEX

Kaempferol Prevents The Activation Of Complement C3 Protein And The Generation Of Reactive A1 Astrocytes That Mediate Rat Brain Degeneration Induced By 3-Nitropropionic Acid (2022)

Noxious Effects Of Selected Food-Occurring Oxidized Amino Acids On Differentiated Caco-2 Intestinal Human Cells (2020)

The Lysine Derivative Aminoadipic Acid, A Biomarker Of Protein Oxidation And Diabetes-Risk, Induces Production Of Reactive Oxygen Species And Impairs Trypsin Secretion In Mouse Pancreatic Acinar Cells (2020)

Sulfanilic Acid Increases Intracellular Free-Calcium Concentration, Induces Reactive Oxygen Species Production And Impairs Trypsin Secretion In Pancreatic Ar42j Cells (2018)

Implication Of Akt, Erk1/2 And Alternative P38mapk Signalling Pathways In Human Colon Cancer Cell Apoptosis Induced By Green Tea Egcg (2015)

Impact Of Cooking And Handling Conditions On Furanic Compounds In Breaded Fish Products (2013)

In Vitro Assays Of The Antibacterial And Antioxidant Activity Of Aqueous Leaf Extracts From Different Prunus Salicina Lindl. Cultivars (2012)

Xanthohumol Prevents Carbon Tetrachloride-Induced Acute Liver Injury In Rats (2012)

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