PUBLICACIÓN

Cultivar characterization of stone fruits for their minimal processing

ACCEDER A LA PUBLICACIÓN: Scopus Orcid

Nogales-Delgado S., Fuentes-Perez M.C., Bohoyo-Gil D.

2015 Journal of Food Science and Technology

Food Science (Q2)

JCR: 1.241

SJR: 0.483

CITAS

4

DOI

10.1007/s13197-013-1234-1

EID

2-s2.0-84925839733

ISSN

0022-1155

EISSN

0975-8402

BIBTEX

@article{Nogales2015,title = {Cultivar characterization of stone fruits for their minimal processing},journal = {Journal of Food Science and Technology},year = {2015},volume = {52},number = {4},pages = {2193-2201},author = {Nogales-Delgado, S. and Fuentes-P{\'e}rez, M.C. and Bohoyo-Gil, D.}}

AUTORES DE LA UEX

Sergio Nogales Delgado

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