PUBLICACIÓN

Use of exogenous salicylic acid in the preharvest treatment of olive tree to enrich olive fruits in antioxidants

ACCEDER A LA PUBLICACIÓN: Scopus

Gomez-Jimenez M.C., Camarero M.C., Briegas B., Blanch G.P., del Castillo M.L.R.

2022 Acta Horticulturae

Horticulture (Q4), Western Europe

SJR: 0.149


CITAS

0

DOI

10.17660/actahortic.2022.1344.25

EID

2-s2.0-85139044666

ISSN

0567-7572

EISSN

2406-6168


AUTORES DE LA UEX