PUBLICACIÓN

Modelling the inhibition of sorbic and benzoic acids on a native yeast cocktail from table olives

ACCEDER A LA PUBLICACIÓN: Scopus Orcid

Arroyo-López, F.N., Bautista-Gallego, J., Durán-Quintana, M.C., Garrido-Fernández, A.

2008 Food Microbiology


CITAS

37

DOI

10.1016/j.fm.2008.02.007

EID

2-s2.0-43049098541

ISSN

0740-0020

EISSN

1095-9998

BIBTEX

@article{Bautista-Gallego2008,title = {Modelling the inhibition of sorbic and benzoic acids on a native yeast cocktail from table olives},journal = {Food Microbiology},year = {2008},volume = {25},number = {4},pages = {566-574},author = {Arroyo-L{\'o}pez, F.N. and Bautista-Gallego, J. and Dur{\'a}n-Quintana, M.C. and Garrido-Fern{\'a}ndez, A.}}


AUTORES DE LA UEX