PUBLICACIÓN

Variability in subcutaneous fat composition of Iberian pigs reared in free-range conditions in the southwest of the Iberian Peninsula

ACCEDER A LA PUBLICACIÓN: Scopus Orcid

Tejeda J.F., Hernandez-Matamoros A., Garcia-Cascos J.M., Gonzalez E.

2020 CANADIAN JOURNAL OF ANIMAL SCIENCE

Animal Science and Zoology (Q3), Food Animals (Q3)

JCR: 1.015

SJR: 0.377


CITAS

3

DOI

10.1139/cjas-2019-0191

EID

2-s2.0-85096795815

ISSN

0008-3984

EISSN

1918-1825

BIBTEX

@article{González2020,title = {Variability in subcutaneous fat composition of Iberian pigs reared in free-range conditions in the southwest of the Iberian Peninsula},journal = {Canadian Journal of Animal Science},year = {2020},volume = {100},number = {4},pages = {665-673},author = {Tejeda, J.F. and Hern{\'a}ndez-Matamoros, A. and Garc{\'i}a-Cascos, J.M. and Gonz{\'a}lez, E.}}


AUTORES DE LA UEX