PUBLICACIÓN

Use of Non-Destructive Ultrasonic Techniques as Characterization Tools for Different Varieties of Wine

Logo Open Access

ACCEDER A LA PUBLICACIÓN: Scopus Orcid

José Ángel Corbacho, David Morcuende, Montaña Rufo, Jesús M. Paniagua, María Ángeles Ontalba, Antonio Jiménez

2024 SENSORS

Analytical Chemistry (Q1), Atomic and Molecular Physics, and Optics (Q2), Biochemistry (Q2), Electrical and Electronic Engineering (Q2), Information Systems (Q2), Instrumentation (Q1), Medicine (miscellaneous) (Q2)

JCR: 3.5

SJR: 0.764

CITAS

0

DOI

10.3390/s24134294

EID

2-s2.0-85198330037

EISSN

1424-8220

AUTORES DE LA UEX

David Morcuende Sánchez
María Montaña Rufo Pérez
Jesús Manuel Paniagua Sánchez
José Ángel Corbacho Merino
Antonio Jiménez Barco

OTRAS PUBLICACIONES DE INTERÉS

Radiocesium Concentration In Migratory Birds Wintering In Spain After The Chernobyl Accident
Spatial And Temporal Mapping Of Rf Exposure In An Urban Core Using Exposimeter And Gis
Comprehensive Analysis Of 210pb Activity Measurements In Ground-Level Air Samples: Influence Of Local Meteorological Parameters, Pm10 Concentrations And Air Mass Dynamics In The Western Part Of Spain (2012–2022)
Spatial And Temporal Mapping Of Rf Exposure In An Urban Core Using Exposimeter And Gis
Comprehensive Analysis Of 210pb Activity Measurements In Ground-Level Air Samples: Influence Of Local Meteorological Parameters, Pm10 Concentrations And Air Mass Dynamics In The Western Part Of Spain (2012–2022)
Rapid And Nondestructive Quality Analysis Of Thermally Oxidized Rapeseed Oil Based On Ultrasonic Diagnostic Technology: A Study On Temperature Compensation Mechanisms
Comprehensive Analysis Of 210pb Activity Measurements In Ground-Level Air Samples: Influence Of Local Meteorological Parameters, Pm10 Concentrations And Air Mass Dynamics In The Western Part Of Spain (2012–2022)
Rapid And Nondestructive Quality Analysis Of Thermally Oxidized Rapeseed Oil Based On Ultrasonic Diagnostic Technology: A Study On Temperature Compensation Mechanisms
Long-Term Radiological Assessment Of A Mediterranean Freshwater Ecosystem Surrounding A Nuclear Power Plant
Rapid And Nondestructive Quality Analysis Of Thermally Oxidized Rapeseed Oil Based On Ultrasonic Diagnostic Technology: A Study On Temperature Compensation Mechanisms
Long-Term Radiological Assessment Of A Mediterranean Freshwater Ecosystem Surrounding A Nuclear Power Plant
Pomegranate Supplementation Alleviates Dyslipidemia And The Onset Of Non-Alcoholic Fatty Liver Disease In Wistar Rats By Shifting Microbiota And Producing Urolithin-Like Microbial Metabolites
Long-Term Radiological Assessment Of A Mediterranean Freshwater Ecosystem Surrounding A Nuclear Power Plant
Pomegranate Supplementation Alleviates Dyslipidemia And The Onset Of Non-Alcoholic Fatty Liver Disease In Wistar Rats By Shifting Microbiota And Producing Urolithin-Like Microbial Metabolites
Use Of A Drone-Based Gamma-Ray Spectrometry System To Assess Point Or Extended Radioactive Sources
Pomegranate Supplementation Alleviates Dyslipidemia And The Onset Of Non-Alcoholic Fatty Liver Disease In Wistar Rats By Shifting Microbiota And Producing Urolithin-Like Microbial Metabolites
Use Of A Drone-Based Gamma-Ray Spectrometry System To Assess Point Or Extended Radioactive Sources
Use Of Non-Destructive Ultrasonic Techniques As Characterization Tools For Different Varieties Of Wine
Use Of A Drone-Based Gamma-Ray Spectrometry System To Assess Point Or Extended Radioactive Sources
Use Of Non-Destructive Ultrasonic Techniques As Characterization Tools For Different Varieties Of Wine
Use Of Ultrasound And Nirs As Tools For Monitoring Ice Formation In Superchilled Meat
Use Of Non-Destructive Ultrasonic Techniques As Characterization Tools For Different Varieties Of Wine
Use Of Ultrasound And Nirs As Tools For Monitoring Ice Formation In Superchilled Meat
Rf Exposure Assessment By Drone-Based Technology
Use Of Ultrasound And Nirs As Tools For Monitoring Ice Formation In Superchilled Meat
Rf Exposure Assessment By Drone-Based Technology
Temperature Dependence Of Acoustic Parameters In Pure And Blended Edible Oils: Implications For Characterization And Authentication
Rf Exposure Assessment By Drone-Based Technology
Temperature Dependence Of Acoustic Parameters In Pure And Blended Edible Oils: Implications For Characterization And Authentication
Large-Area Mobile Measurement Of Outdoor Exposure To Radio Frequencies
Temperature Dependence Of Acoustic Parameters In Pure And Blended Edible Oils: Implications For Characterization And Authentication
Large-Area Mobile Measurement Of Outdoor Exposure To Radio Frequencies
Design, Setup And Routine Operation Of A Water Treatment System For The Monitoring Of Low Activities Of Tritium In Water
Large-Area Mobile Measurement Of Outdoor Exposure To Radio Frequencies
Design, Setup And Routine Operation Of A Water Treatment System For The Monitoring Of Low Activities Of Tritium In Water
Plant Extracts As Biopreservatives Against Penicillium Nordicum In Dry-Cured Sausages
Design, Setup And Routine Operation Of A Water Treatment System For The Monitoring Of Low Activities Of Tritium In Water
Plant Extracts As Biopreservatives Against Penicillium Nordicum In Dry-Cured Sausages
The Pro-Oxidant Action Of High-Oxygen Map On Beef Patties Can Be Counterbalanced By Antioxidant Compounds From Common Hawthorn And Rose Hips
Plant Extracts As Biopreservatives Against Penicillium Nordicum In Dry-Cured Sausages
The Pro-Oxidant Action Of High-Oxygen Map On Beef Patties Can Be Counterbalanced By Antioxidant Compounds From Common Hawthorn And Rose Hips
Authentication Of Pure And Adulterated Edible Oils Using Non-Destructive Ultrasound
The Pro-Oxidant Action Of High-Oxygen Map On Beef Patties Can Be Counterbalanced By Antioxidant Compounds From Common Hawthorn And Rose Hips
Authentication Of Pure And Adulterated Edible Oils Using Non-Destructive Ultrasound
Design And Development Of A Detector System And Software Tool Installed On A Mobile Laboratory To Provide Both Radiological Characterisation Of Large Areas And A Simple Tool For Localising Radioactive Sources
Authentication Of Pure And Adulterated Edible Oils Using Non-Destructive Ultrasound
Design And Development Of A Detector System And Software Tool Installed On A Mobile Laboratory To Provide Both Radiological Characterisation Of Large Areas And A Simple Tool For Localising Radioactive Sources
Personal Exposimeter Coupled To A Drone As A System For Measuring Environmental Electromagnetic Fields
Design And Development Of A Detector System And Software Tool Installed On A Mobile Laboratory To Provide Both Radiological Characterisation Of Large Areas And A Simple Tool For Localising Radioactive Sources
Personal Exposimeter Coupled To A Drone As A System For Measuring Environmental Electromagnetic Fields
Acoustic Characterization Study Of Beef Loins Using Ultrasonic Transducers
Personal Exposimeter Coupled To A Drone As A System For Measuring Environmental Electromagnetic Fields
Acoustic Characterization Study Of Beef Loins Using Ultrasonic Transducers
Development Of A Real-Time Tritium-In-Water Monitor
Acoustic Characterization Study Of Beef Loins Using Ultrasonic Transducers
Development Of A Real-Time Tritium-In-Water Monitor
Electron Beam Treatment And Storage On Colour And Lipid Oxidation Of Dry-Cured Iberian Ham Slices
Development Of A Real-Time Tritium-In-Water Monitor
Electron Beam Treatment And Storage On Colour And Lipid Oxidation Of Dry-Cured Iberian Ham Slices
The D165h Polymorphism Of Qimyb-Like-1 Is Linked To Interactions Between Tannin Accumulation, Herbivory And Biogeographical Determinants Of Quercus Ilex
Electron Beam Treatment And Storage On Colour And Lipid Oxidation Of Dry-Cured Iberian Ham Slices
The D165h Polymorphism Of Qimyb-Like-1 Is Linked To Interactions Between Tannin Accumulation, Herbivory And Biogeographical Determinants Of Quercus Ilex
In Situ Gamma Spectrometry Using A Portable Hpge Detector. Radiological Characterisation And Environmental Surveillance Around An Operating Nuclear Power Plant. Possibilities And Limits.
The D165h Polymorphism Of Qimyb-Like-1 Is Linked To Interactions Between Tannin Accumulation, Herbivory And Biogeographical Determinants Of Quercus Ilex
In Situ Gamma Spectrometry Using A Portable Hpge Detector. Radiological Characterisation And Environmental Surveillance Around An Operating Nuclear Power Plant. Possibilities And Limits.
Radiological Alert Network Of Extremadura (Rarex) At 2021:30 Years Of Development And Current Performance Of Real-Time Monitoring
In Situ Gamma Spectrometry Using A Portable Hpge Detector. Radiological Characterisation And Environmental Surveillance Around An Operating Nuclear Power Plant. Possibilities And Limits.
Radiological Alert Network Of Extremadura (Rarex) At 2021:30 Years Of Development And Current Performance Of Real-Time Monitoring
Dry-Cured Loin Characterization By Ultrasound Physicochemical And Sensory Parameters
Radiological Alert Network Of Extremadura (Rarex) At 2021:30 Years Of Development And Current Performance Of Real-Time Monitoring
Dry-Cured Loin Characterization By Ultrasound Physicochemical And Sensory Parameters
Ultrasound Parameters Used To Characterize Iberian Fresh Pork Loins Of Different Feeding Systems
Dry-Cured Loin Characterization By Ultrasound Physicochemical And Sensory Parameters
Ultrasound Parameters Used To Characterize Iberian Fresh Pork Loins Of Different Feeding Systems
Low-Frequency Ultrasound As A Tool For Quality Control Of Soft-Bodied Raw Ewe's Milk Cheeses
Ultrasound Parameters Used To Characterize Iberian Fresh Pork Loins Of Different Feeding Systems
Low-Frequency Ultrasound As A Tool For Quality Control Of Soft-Bodied Raw Ewe's Milk Cheeses
Glucose Boosts Protein Oxidation/nitration During Simulated Gastric Digestion Of Myofibrillar Proteins By Creating A Severe Pro-Oxidative Environment
Low-Frequency Ultrasound As A Tool For Quality Control Of Soft-Bodied Raw Ewe's Milk Cheeses
Glucose Boosts Protein Oxidation/nitration During Simulated Gastric Digestion Of Myofibrillar Proteins By Creating A Severe Pro-Oxidative Environment
New Findings Of Edible Oil Characterization By Ultrasonic Parameters
Glucose Boosts Protein Oxidation/nitration During Simulated Gastric Digestion Of Myofibrillar Proteins By Creating A Severe Pro-Oxidative Environment
New Findings Of Edible Oil Characterization By Ultrasonic Parameters
Biodegradation Of Punicalagin Into Ellagic Acid By Selected Probiotic Bacteria: A Study Of The Underlying Mechanisms By Ms-Based Proteomics
New Findings Of Edible Oil Characterization By Ultrasonic Parameters
Biodegradation Of Punicalagin Into Ellagic Acid By Selected Probiotic Bacteria: A Study Of The Underlying Mechanisms By Ms-Based Proteomics
Correlation Analysis Between Acoustic And Sensory Technique Data For Cooked Pork Loin Samples
Biodegradation Of Punicalagin Into Ellagic Acid By Selected Probiotic Bacteria: A Study Of The Underlying Mechanisms By Ms-Based Proteomics
Correlation Analysis Between Acoustic And Sensory Technique Data For Cooked Pork Loin Samples
Ultrasound Assessment Of Honey Using Fast Fourier Transform
Correlation Analysis Between Acoustic And Sensory Technique Data For Cooked Pork Loin Samples
Ultrasound Assessment Of Honey Using Fast Fourier Transform
Transfer Of Radionuclides And Stable Elements To Foodstuffs In Mediterranean Ecosystems
Ultrasound Assessment Of Honey Using Fast Fourier Transform
Transfer Of Radionuclides And Stable Elements To Foodstuffs In Mediterranean Ecosystems
Relationship Between Indoor Ambient Dose Equivalent Rates And The Architectural Style Of Standalone Houses In Locations With High Naturally Occurring Radionuclide Soil Concentrations
Transfer Of Radionuclides And Stable Elements To Foodstuffs In Mediterranean Ecosystems
Relationship Between Indoor Ambient Dose Equivalent Rates And The Architectural Style Of Standalone Houses In Locations With High Naturally Occurring Radionuclide Soil Concentrations
Simulation Results Of A Real-Time In Water Tritium Monitor
Relationship Between Indoor Ambient Dose Equivalent Rates And The Architectural Style Of Standalone Houses In Locations With High Naturally Occurring Radionuclide Soil Concentrations
Simulation Results Of A Real-Time In Water Tritium Monitor
Response Of An Automatic Air Monitoring Gamma-Spectrometry Station Based On Sample Retention To Rainfall-Caused Dosimetric Alterations And To Environments With A Wide Range Of Radon Levels
Simulation Results Of A Real-Time In Water Tritium Monitor
Response Of An Automatic Air Monitoring Gamma-Spectrometry Station Based On Sample Retention To Rainfall-Caused Dosimetric Alterations And To Environments With A Wide Range Of Radon Levels
Dimensionless Coefficients For Assessing Human Exposure To Radio-Frequency Electromagnetic Fields Indoors And Outdoors In Urban Areas
Response Of An Automatic Air Monitoring Gamma-Spectrometry Station Based On Sample Retention To Rainfall-Caused Dosimetric Alterations And To Environments With A Wide Range Of Radon Levels
Dimensionless Coefficients For Assessing Human Exposure To Radio-Frequency Electromagnetic Fields Indoors And Outdoors In Urban Areas
Application Of Ultrasound For Quality Control Of Torta Del Casar Cheese Ripening
Dimensionless Coefficients For Assessing Human Exposure To Radio-Frequency Electromagnetic Fields Indoors And Outdoors In Urban Areas
Application Of Ultrasound For Quality Control Of Torta Del Casar Cheese Ripening
Effectiveness Of Sprayed Bioactive Fruit Extracts In Counteracting Protein Oxidation In Lamb Cutlets Subjected To A High-Oxygen Map
Application Of Ultrasound For Quality Control Of Torta Del Casar Cheese Ripening
Effectiveness Of Sprayed Bioactive Fruit Extracts In Counteracting Protein Oxidation In Lamb Cutlets Subjected To A High-Oxygen Map
Removal Of Radium In A Working Drinking Water Treatment Plant: Radiological Hazard Assessment And Waste Management
Effectiveness Of Sprayed Bioactive Fruit Extracts In Counteracting Protein Oxidation In Lamb Cutlets Subjected To A High-Oxygen Map
Removal Of Radium In A Working Drinking Water Treatment Plant: Radiological Hazard Assessment And Waste Management
New Contributions Of Ultrasound Inspection To The Characterization Of Different Varieties Of Honey
Removal Of Radium In A Working Drinking Water Treatment Plant: Radiological Hazard Assessment And Waste Management
New Contributions Of Ultrasound Inspection To The Characterization Of Different Varieties Of Honey
Regulation By Biotic Stress Of Tannins Biosynthesis In Quercus Ilex: Crosstalk Between Defoliation And Phytophthora Cinnamomi Infection
New Contributions Of Ultrasound Inspection To The Characterization Of Different Varieties Of Honey
Regulation By Biotic Stress Of Tannins Biosynthesis In Quercus Ilex: Crosstalk Between Defoliation And Phytophthora Cinnamomi Infection
A New Method To Assess The Ultrasonic Attenuation In Samples With Non-Distinguishable Echoes
Regulation By Biotic Stress Of Tannins Biosynthesis In Quercus Ilex: Crosstalk Between Defoliation And Phytophthora Cinnamomi Infection
A New Method To Assess The Ultrasonic Attenuation In Samples With Non-Distinguishable Echoes
Changes Of Ultrasonic Parameters As A Tool To Determine The Influence Of Cooking In Pork Loin Samples
A New Method To Assess The Ultrasonic Attenuation In Samples With Non-Distinguishable Echoes
Changes Of Ultrasonic Parameters As A Tool To Determine The Influence Of Cooking In Pork Loin Samples
Bioactivities Of Wine Components On Marinated Beef During Aging
Changes Of Ultrasonic Parameters As A Tool To Determine The Influence Of Cooking In Pork Loin Samples
Bioactivities Of Wine Components On Marinated Beef During Aging
Hormone And Secondary Metabolite Profiling In Chestnut During Susceptible And Resistant Interactions With Phytophthora Cinnamomi
Bioactivities Of Wine Components On Marinated Beef During Aging
Hormone And Secondary Metabolite Profiling In Chestnut During Susceptible And Resistant Interactions With Phytophthora Cinnamomi
3d Printed Floating Photocatalysts For Wastewater Treatment
Hormone And Secondary Metabolite Profiling In Chestnut During Susceptible And Resistant Interactions With Phytophthora Cinnamomi
3d Printed Floating Photocatalysts For Wastewater Treatment
Measurement Of Natural Radionuclides And External Radiation Exposure Due To Fly Ash From A Coal-Fired Power Plant (Spain) Deposited On Soils. Comparison Using Two Different Measurement Techniques
3d Printed Floating Photocatalysts For Wastewater Treatment
Measurement Of Natural Radionuclides And External Radiation Exposure Due To Fly Ash From A Coal-Fired Power Plant (Spain) Deposited On Soils. Comparison Using Two Different Measurement Techniques
Tritium - A Real-Time Tritium Monitor System For Water Quality Surveillance
Measurement Of Natural Radionuclides And External Radiation Exposure Due To Fly Ash From A Coal-Fired Power Plant (Spain) Deposited On Soils. Comparison Using Two Different Measurement Techniques
Tritium - A Real-Time Tritium Monitor System For Water Quality Surveillance
Performance Analysis Of Different Methods To Determine 131i In Water Samples For Environmental Monitoring
Tritium - A Real-Time Tritium Monitor System For Water Quality Surveillance
Performance Analysis Of Different Methods To Determine 131i In Water Samples For Environmental Monitoring
Ensayos Acústicos Por Ultrasonidos En Elementos De Mármol Del Teatro Romano De Mérida
Performance Analysis Of Different Methods To Determine 131i In Water Samples For Environmental Monitoring
Ensayos Acústicos Por Ultrasonidos En Elementos De Mármol Del Teatro Romano De Mérida
Optimization And Comparison Of Three Spatial Interpolation Methods For Electromagnetic Levels In The Am Band Within An Urban Area
Ensayos Acústicos Por Ultrasonidos En Elementos De Mármol Del Teatro Romano De Mérida
Optimization And Comparison Of Three Spatial Interpolation Methods For Electromagnetic Levels In The Am Band Within An Urban Area
Role Of Protein Oxidation In The Nutritional Loss And Texture Changes In Ready-To-Eat Chicken Patties
Optimization And Comparison Of Three Spatial Interpolation Methods For Electromagnetic Levels In The Am Band Within An Urban Area
Role Of Protein Oxidation In The Nutritional Loss And Texture Changes In Ready-To-Eat Chicken Patties
Prolonging Shelf Life Of Lamb Cutlets Packed Under High-Oxygen Modified Atmosphere By Spraying Essential Oils From North-African Plants
Role Of Protein Oxidation In The Nutritional Loss And Texture Changes In Ready-To-Eat Chicken Patties
Prolonging Shelf Life Of Lamb Cutlets Packed Under High-Oxygen Modified Atmosphere By Spraying Essential Oils From North-African Plants
Seasonal Changes In The Sperm Fatty Acid Composition Of Shetland Pony Stallions
Prolonging Shelf Life Of Lamb Cutlets Packed Under High-Oxygen Modified Atmosphere By Spraying Essential Oils From North-African Plants
Seasonal Changes In The Sperm Fatty Acid Composition Of Shetland Pony Stallions
Spectral Analysis To Assess Exposure To Extremely Low Frequency Magnetic Fields In Cars
Seasonal Changes In The Sperm Fatty Acid Composition Of Shetland Pony Stallions
Spectral Analysis To Assess Exposure To Extremely Low Frequency Magnetic Fields In Cars
Contributions To Ultrasound Monitoring Of The Process Of Milk Curdling
Spectral Analysis To Assess Exposure To Extremely Low Frequency Magnetic Fields In Cars
Contributions To Ultrasound Monitoring Of The Process Of Milk Curdling
Acorn (Quercus Spp.) As A Novel Source Of Oleic Acid And Tocopherols For Livestock And Humans: Discrimination Of Selected Species From Mediterranean Forest
Contributions To Ultrasound Monitoring Of The Process Of Milk Curdling
Acorn (Quercus Spp.) As A Novel Source Of Oleic Acid And Tocopherols For Livestock And Humans: Discrimination Of Selected Species From Mediterranean Forest
Hawberry (Crataegus Monogyna Jaqc.) Extracts Inhibit Lipid Oxidation And Improve Consumer Liking Of Ready-To-Eat (Rte) Pork Patties
Acorn (Quercus Spp.) As A Novel Source Of Oleic Acid And Tocopherols For Livestock And Humans: Discrimination Of Selected Species From Mediterranean Forest
Hawberry (Crataegus Monogyna Jaqc.) Extracts Inhibit Lipid Oxidation And Improve Consumer Liking Of Ready-To-Eat (Rte) Pork Patties
Antioxidant Extracts From Acorns (Quercus Ilex L.) Effectively Protect Ready-To-Eat (Rte) Chicken Patties Irrespective Of Packaging Atmosphere
Hawberry (Crataegus Monogyna Jaqc.) Extracts Inhibit Lipid Oxidation And Improve Consumer Liking Of Ready-To-Eat (Rte) Pork Patties
Antioxidant Extracts From Acorns (Quercus Ilex L.) Effectively Protect Ready-To-Eat (Rte) Chicken Patties Irrespective Of Packaging Atmosphere
Comparison Of Two Methodologies Used To Estimate Erosion Rates In Mediterranean Ecosystems: 137cs And Exposed Tree Roots
Antioxidant Extracts From Acorns (Quercus Ilex L.) Effectively Protect Ready-To-Eat (Rte) Chicken Patties Irrespective Of Packaging Atmosphere
Comparison Of Two Methodologies Used To Estimate Erosion Rates In Mediterranean Ecosystems: 137cs And Exposed Tree Roots
Development Of An Advanced Radioactive Airborne Particle Monitoring System For Use In Early Warning Networks
Comparison Of Two Methodologies Used To Estimate Erosion Rates In Mediterranean Ecosystems: 137cs And Exposed Tree Roots
Development Of An Advanced Radioactive Airborne Particle Monitoring System For Use In Early Warning Networks
Genetic Determination Of Tannins And Herbivore Resistance In Quercus Ilex
Development Of An Advanced Radioactive Airborne Particle Monitoring System For Use In Early Warning Networks
Genetic Determination Of Tannins And Herbivore Resistance In Quercus Ilex
Apple Phenolics As Inhibitors Of The Carbonylation Pathway During In Vitro Metal-Catalyzed Oxidation Of Myofibrillar Proteins
Genetic Determination Of Tannins And Herbivore Resistance In Quercus Ilex
Apple Phenolics As Inhibitors Of The Carbonylation Pathway During In Vitro Metal-Catalyzed Oxidation Of Myofibrillar Proteins
Effect Of Pre-Cooking Methods On The Chemical And Sensory Deterioration Of Ready-To-Eat Chicken Patties During Chilled Storage And Microwave Reheating
Apple Phenolics As Inhibitors Of The Carbonylation Pathway During In Vitro Metal-Catalyzed Oxidation Of Myofibrillar Proteins
Effect Of Pre-Cooking Methods On The Chemical And Sensory Deterioration Of Ready-To-Eat Chicken Patties During Chilled Storage And Microwave Reheating
The Application Of Natural Antioxidants Via Brine Injection Protects Iberian Cooked Hams Against Lipid And Protein Oxidation
Effect Of Pre-Cooking Methods On The Chemical And Sensory Deterioration Of Ready-To-Eat Chicken Patties During Chilled Storage And Microwave Reheating
The Application Of Natural Antioxidants Via Brine Injection Protects Iberian Cooked Hams Against Lipid And Protein Oxidation
Underlying Chemical Mechanisms Of The Contradictory Effects Of Nacl Reduction On The Redox-State Of Meat Proteins In Fermented Sausages
The Application Of Natural Antioxidants Via Brine Injection Protects Iberian Cooked Hams Against Lipid And Protein Oxidation
Underlying Chemical Mechanisms Of The Contradictory Effects Of Nacl Reduction On The Redox-State Of Meat Proteins In Fermented Sausages
Accuracy Associated With The Activity Determination By In Situ Gamma Spectrometry Of Naturally Occurring Radionuclides In Soils
Underlying Chemical Mechanisms Of The Contradictory Effects Of Nacl Reduction On The Redox-State Of Meat Proteins In Fermented Sausages
Accuracy Associated With The Activity Determination By In Situ Gamma Spectrometry Of Naturally Occurring Radionuclides In Soils
Selection Of The Appropriate Radionuclide Source For The Efficiency Calibration In Methods Of Determining Gross Alpha Activity In Water
Accuracy Associated With The Activity Determination By In Situ Gamma Spectrometry Of Naturally Occurring Radionuclides In Soils
Selection Of The Appropriate Radionuclide Source For The Efficiency Calibration In Methods Of Determining Gross Alpha Activity In Water
Lessons Learnt From The Radiological Measures Performed By The Radiological Emergency Network Of Extremadura In The International Emergency Exercise Curiex 2013
Selection Of The Appropriate Radionuclide Source For The Efficiency Calibration In Methods Of Determining Gross Alpha Activity In Water
Lessons Learnt From The Radiological Measures Performed By The Radiological Emergency Network Of Extremadura In The International Emergency Exercise Curiex 2013
Mediterranean Products
Lessons Learnt From The Radiological Measures Performed By The Radiological Emergency Network Of Extremadura In The International Emergency Exercise Curiex 2013
Mediterranean Products
Exposure Estimates Based On Broadband Elf Magnetic Field Measurements Versus The Icnirp Multiple Frequency Rule
Mediterranean Products
Exposure Estimates Based On Broadband Elf Magnetic Field Measurements Versus The Icnirp Multiple Frequency Rule
Influence Of The Oxidation States Of 4-Methylcatechol And Catechin On The Oxidative Stability Of Β-Lactoglobulin
Exposure Estimates Based On Broadband Elf Magnetic Field Measurements Versus The Icnirp Multiple Frequency Rule
Influence Of The Oxidation States Of 4-Methylcatechol And Catechin On The Oxidative Stability Of Β-Lactoglobulin
Role Of Phenolics Extracting From Rosa Canina L. On Meat Protein Oxidation During Frozen Storage And Beef Patties Processing
Influence Of The Oxidation States Of 4-Methylcatechol And Catechin On The Oxidative Stability Of Β-Lactoglobulin
Role Of Phenolics Extracting From Rosa Canina L. On Meat Protein Oxidation During Frozen Storage And Beef Patties Processing
Migration Of 137cs, 90sr, And 239+240pu In Mediterranean Forests: Influence Of Bioavailability And Association With Organic Acids In Soil
Role Of Phenolics Extracting From Rosa Canina L. On Meat Protein Oxidation During Frozen Storage And Beef Patties Processing
Migration Of 137cs, 90sr, And 239+240pu In Mediterranean Forests: Influence Of Bioavailability And Association With Organic Acids In Soil
Assessment Of Wi-Fi Radiation In Indoor Environments Characterizing The Time & Space-Varying Electromagnetic Fields
Migration Of 137cs, 90sr, And 239+240pu In Mediterranean Forests: Influence Of Bioavailability And Association With Organic Acids In Soil
Assessment Of Wi-Fi Radiation In Indoor Environments Characterizing The Time & Space-Varying Electromagnetic Fields
Determinación De Tasas De Erosión Del Suelo Históricas Utilizando Raíces Expuestas Y 137 Cesio
Assessment Of Wi-Fi Radiation In Indoor Environments Characterizing The Time & Space-Varying Electromagnetic Fields
Determinación De Tasas De Erosión Del Suelo Históricas Utilizando Raíces Expuestas Y 137 Cesio
Mediterranean Products
Determinación De Tasas De Erosión Del Suelo Históricas Utilizando Raíces Expuestas Y 137 Cesio
Mediterranean Products
Temperature Of Frozen Storage Affects The Nature And Consequences Of Protein Oxidation In Beef Patties
Mediterranean Products
Temperature Of Frozen Storage Affects The Nature And Consequences Of Protein Oxidation In Beef Patties
Effect Of Curing Agents On The Oxidative And Nitrosative Damage To Meat Proteins During Processing Of Fermented Sausages
Temperature Of Frozen Storage Affects The Nature And Consequences Of Protein Oxidation In Beef Patties
Effect Of Curing Agents On The Oxidative And Nitrosative Damage To Meat Proteins During Processing Of Fermented Sausages
Phenolic-Rich Extracts From Willowherb (Epilobium Hirsutum L.) Inhibit Lipid Oxidation But Accelerate Protein Carbonylation And Discoloration Of Beef Patties
Effect Of Curing Agents On The Oxidative And Nitrosative Damage To Meat Proteins During Processing Of Fermented Sausages
Phenolic-Rich Extracts From Willowherb (Epilobium Hirsutum L.) Inhibit Lipid Oxidation But Accelerate Protein Carbonylation And Discoloration Of Beef Patties
Fat Content Has A Significant Impact On Protein Oxidation Occurred During Frozen Storage Of Beef Patties
Phenolic-Rich Extracts From Willowherb (Epilobium Hirsutum L.) Inhibit Lipid Oxidation But Accelerate Protein Carbonylation And Discoloration Of Beef Patties
Fat Content Has A Significant Impact On Protein Oxidation Occurred During Frozen Storage Of Beef Patties
Variability In Electromagnetic Field Levels Over Time, And Monte-Carlo Simulation Of Exposure Parameters
Fat Content Has A Significant Impact On Protein Oxidation Occurred During Frozen Storage Of Beef Patties
Variability In Electromagnetic Field Levels Over Time, And Monte-Carlo Simulation Of Exposure Parameters
New Approach Based On Ann And Rbf For Analyzing The Spatial Distribution Of Electromagnetic Field From An Exposure Standpoint
Variability In Electromagnetic Field Levels Over Time, And Monte-Carlo Simulation Of Exposure Parameters
New Approach Based On Ann And Rbf For Analyzing The Spatial Distribution Of Electromagnetic Field From An Exposure Standpoint
New Contributions To Granite Characterization By Ultrasonic Testing
New Approach Based On Ann And Rbf For Analyzing The Spatial Distribution Of Electromagnetic Field From An Exposure Standpoint
New Contributions To Granite Characterization By Ultrasonic Testing
Assessment Of Radiological Hazard Of Commercial Granites From Extremadura (Spain)
New Contributions To Granite Characterization By Ultrasonic Testing
Assessment Of Radiological Hazard Of Commercial Granites From Extremadura (Spain)
Proposed Improvements To Existing Water Monitoring Systems In Automatic Radiological Warning Networks
Assessment Of Radiological Hazard Of Commercial Granites From Extremadura (Spain)
Proposed Improvements To Existing Water Monitoring Systems In Automatic Radiological Warning Networks
Calibration Of An Air Monitor Prototype For A Radiation Surveillance Network Based On Gamma Spectrometry
Proposed Improvements To Existing Water Monitoring Systems In Automatic Radiological Warning Networks
Calibration Of An Air Monitor Prototype For A Radiation Surveillance Network Based On Gamma Spectrometry
Computing Ground-Wave Electric Field At Mf Band Via Fdtd Method
Calibration Of An Air Monitor Prototype For A Radiation Surveillance Network Based On Gamma Spectrometry
Computing Ground-Wave Electric Field At Mf Band Via Fdtd Method
Effect Of Intramuscular Fat Content And Serving Temperature On Temporal Sensory Perception Of Sliced And Vacuum Packaged Dry-Cured Ham
Computing Ground-Wave Electric Field At Mf Band Via Fdtd Method
Effect Of Intramuscular Fat Content And Serving Temperature On Temporal Sensory Perception Of Sliced And Vacuum Packaged Dry-Cured Ham
The Spatial Statistics Formalism Applied To Mapping Electromagnetic Radiation In Urban Areas
Effect Of Intramuscular Fat Content And Serving Temperature On Temporal Sensory Perception Of Sliced And Vacuum Packaged Dry-Cured Ham
The Spatial Statistics Formalism Applied To Mapping Electromagnetic Radiation In Urban Areas
Application Of Natural Antioxidants From Strawberry Tree (Arbutus Unedo L.) And Dog Rose (Rosa Canina L.) To Frankfurters Subjected To Refrigerated Storage
The Spatial Statistics Formalism Applied To Mapping Electromagnetic Radiation In Urban Areas
Application Of Natural Antioxidants From Strawberry Tree (Arbutus Unedo L.) And Dog Rose (Rosa Canina L.) To Frankfurters Subjected To Refrigerated Storage
Mediterranean Berries As Inhibitors Of Lipid Oxidation In Porcine Burger Patties Subjected To Cooking And Chilled Storage
Application Of Natural Antioxidants From Strawberry Tree (Arbutus Unedo L.) And Dog Rose (Rosa Canina L.) To Frankfurters Subjected To Refrigerated Storage
Mediterranean Berries As Inhibitors Of Lipid Oxidation In Porcine Burger Patties Subjected To Cooking And Chilled Storage
A Comparative Experimental Study Of Gross Alpha Methods In Natural Waters
Mediterranean Berries As Inhibitors Of Lipid Oxidation In Porcine Burger Patties Subjected To Cooking And Chilled Storage
A Comparative Experimental Study Of Gross Alpha Methods In Natural Waters
Sources Of Variability In The Determination By Evaporation Method Of Gross Alpha Activity In Water Samples
A Comparative Experimental Study Of Gross Alpha Methods In Natural Waters
Sources Of Variability In The Determination By Evaporation Method Of Gross Alpha Activity In Water Samples
Design And Implementation Of A Mobile Radiological Emergency Unit Integrated In A Radiation Monitoring Network
Sources Of Variability In The Determination By Evaporation Method Of Gross Alpha Activity In Water Samples
Design And Implementation Of A Mobile Radiological Emergency Unit Integrated In A Radiation Monitoring Network
Using Shear Ultrasonic Wave Transducers To Study Soft Cheese
Design And Implementation Of A Mobile Radiological Emergency Unit Integrated In A Radiation Monitoring Network
Using Shear Ultrasonic Wave Transducers To Study Soft Cheese
Deer As Biomonitors Of Radioactive Contamination
Using Shear Ultrasonic Wave Transducers To Study Soft Cheese
Deer As Biomonitors Of Radioactive Contamination
Dificultades Existentes En La Medida De La Actividad Alfa Total En Muestras De Agua
Deer As Biomonitors Of Radioactive Contamination
Dificultades Existentes En La Medida De La Actividad Alfa Total En Muestras De Agua
Estimation Of Uncertainties In Electric Field Exposure From Medium-Frequency Am Broadcast Transmitters
Dificultades Existentes En La Medida De La Actividad Alfa Total En Muestras De Agua
Estimation Of Uncertainties In Electric Field Exposure From Medium-Frequency Am Broadcast Transmitters
Dog Rose (Rosa Canina L.) As A Functional Ingredient In Porcine Frankfurters Without Added Sodium Ascorbate And Sodium Nitrite
Estimation Of Uncertainties In Electric Field Exposure From Medium-Frequency Am Broadcast Transmitters
Dog Rose (Rosa Canina L.) As A Functional Ingredient In Porcine Frankfurters Without Added Sodium Ascorbate And Sodium Nitrite
Formation Of Lysine-Derived Oxidation Products And Loss Of Tryptophan During Processing Of Porcine Patties With Added Avocado Byproducts
Dog Rose (Rosa Canina L.) As A Functional Ingredient In Porcine Frankfurters Without Added Sodium Ascorbate And Sodium Nitrite
Formation Of Lysine-Derived Oxidation Products And Loss Of Tryptophan During Processing Of Porcine Patties With Added Avocado Byproducts
Inhibition Of Cholesterol Oxidation Products (Cops) Formation In Emulsified Porcine Patties By Phenolic-Rich Avocado (Persea Americana Mill.) Extracts
Formation Of Lysine-Derived Oxidation Products And Loss Of Tryptophan During Processing Of Porcine Patties With Added Avocado Byproducts
Inhibition Of Cholesterol Oxidation Products (Cops) Formation In Emulsified Porcine Patties By Phenolic-Rich Avocado (Persea Americana Mill.) Extracts
Avocado, Sunflower And Olive Oils As Replacers Of Pork Back-Fat In Burger Patties: Effect On Lipid Composition, Oxidative Stability And Quality Traits
Inhibition Of Cholesterol Oxidation Products (Cops) Formation In Emulsified Porcine Patties By Phenolic-Rich Avocado (Persea Americana Mill.) Extracts
Avocado, Sunflower And Olive Oils As Replacers Of Pork Back-Fat In Burger Patties: Effect On Lipid Composition, Oxidative Stability And Quality Traits
Enhancement Of Natural Radionuclides In The Surroundings Of The Four Largest Coal-Fired Power Plants In Spain
Avocado, Sunflower And Olive Oils As Replacers Of Pork Back-Fat In Burger Patties: Effect On Lipid Composition, Oxidative Stability And Quality Traits
Enhancement Of Natural Radionuclides In The Surroundings Of The Four Largest Coal-Fired Power Plants In Spain
Influence Of The Fukushima Dai-Ichi Nuclear Accident On Spanish Environmental Radioactivity Levels
Enhancement Of Natural Radionuclides In The Surroundings Of The Four Largest Coal-Fired Power Plants In Spain
Influence Of The Fukushima Dai-Ichi Nuclear Accident On Spanish Environmental Radioactivity Levels
Fatty Acids And Plasmalogens Of The Phospholipids Of The Sperm Membranes And Their Relation With The Post-Thaw Quality Of Stallion Spermatozoa
Influence Of The Fukushima Dai-Ichi Nuclear Accident On Spanish Environmental Radioactivity Levels
Fatty Acids And Plasmalogens Of The Phospholipids Of The Sperm Membranes And Their Relation With The Post-Thaw Quality Of Stallion Spermatozoa
Membrane Lipids Of The Stallion Spermatozoon In Relation To Sperm Quality And Susceptibility To Lipid Peroxidation
Fatty Acids And Plasmalogens Of The Phospholipids Of The Sperm Membranes And Their Relation With The Post-Thaw Quality Of Stallion Spermatozoa
Membrane Lipids Of The Stallion Spermatozoon In Relation To Sperm Quality And Susceptibility To Lipid Peroxidation
Los Residuos Son Siempre De Otro
Membrane Lipids Of The Stallion Spermatozoon In Relation To Sperm Quality And Susceptibility To Lipid Peroxidation
Los Residuos Son Siempre De Otro
Exposure To High-Frequency Electromagnetic Fields (100 Khz-2 Ghz) In Extremadura (Spain)
Los Residuos Son Siempre De Otro
Exposure To High-Frequency Electromagnetic Fields (100 Khz-2 Ghz) In Extremadura (Spain)
Suitability Of The Tba Method For Assessing Lipid Oxidation In A Meat System With Added Phenolic-Rich Materials
Exposure To High-Frequency Electromagnetic Fields (100 Khz-2 Ghz) In Extremadura (Spain)
Suitability Of The Tba Method For Assessing Lipid Oxidation In A Meat System With Added Phenolic-Rich Materials
Fluorescent Hplc For The Detection Of Specific Protein Oxidation Carbonyls - Α-Aminoadipic And Γ-Glutamic Semialdehydes - In Meat Systems
Suitability Of The Tba Method For Assessing Lipid Oxidation In A Meat System With Added Phenolic-Rich Materials
Fluorescent Hplc For The Detection Of Specific Protein Oxidation Carbonyls - Α-Aminoadipic And Γ-Glutamic Semialdehydes - In Meat Systems
Avocado By-Products As Inhibitors Of Color Deterioration And Lipid And Protein Oxidation In Raw Porcine Patties Subjected To Chilled Storage
Fluorescent Hplc For The Detection Of Specific Protein Oxidation Carbonyls - Α-Aminoadipic And Γ-Glutamic Semialdehydes - In Meat Systems
Avocado By-Products As Inhibitors Of Color Deterioration And Lipid And Protein Oxidation In Raw Porcine Patties Subjected To Chilled Storage
Partial Replacement Of Pork Back-Fat By Vegetable Oils In Burger Patties: Effect On Oxidative Stability And Texture And Color Changes During Cooking And Chilled Storage
Avocado By-Products As Inhibitors Of Color Deterioration And Lipid And Protein Oxidation In Raw Porcine Patties Subjected To Chilled Storage
Partial Replacement Of Pork Back-Fat By Vegetable Oils In Burger Patties: Effect On Oxidative Stability And Texture And Color Changes During Cooking And Chilled Storage
Avocado (Persea Americana Mill.) Phenolics, In Vitro Antioxidant And Antimicrobial Activities, And Inhibition Of Lipid And Protein Oxidation In Porcine Patties
Partial Replacement Of Pork Back-Fat By Vegetable Oils In Burger Patties: Effect On Oxidative Stability And Texture And Color Changes During Cooking And Chilled Storage
Avocado (Persea Americana Mill.) Phenolics, In Vitro Antioxidant And Antimicrobial Activities, And Inhibition Of Lipid And Protein Oxidation In Porcine Patties
A New Approach To The Analysis Of Alpha Spectra Based On Neural Network Techniques
Avocado (Persea Americana Mill.) Phenolics, In Vitro Antioxidant And Antimicrobial Activities, And Inhibition Of Lipid And Protein Oxidation In Porcine Patties
A New Approach To The Analysis Of Alpha Spectra Based On Neural Network Techniques
Antlers Of Cervus Elaphus As Biomonitors Of 90sr In The Environment
A New Approach To The Analysis Of Alpha Spectra Based On Neural Network Techniques
Antlers Of Cervus Elaphus As Biomonitors Of 90sr In The Environment
Analysis Of The Different Source Terms Of Natural Radionuclides In A River Affected By Norm (Naturally Occurring Radioactive Materials) Activities
Antlers Of Cervus Elaphus As Biomonitors Of 90sr In The Environment
Analysis Of The Different Source Terms Of Natural Radionuclides In A River Affected By Norm (Naturally Occurring Radioactive Materials) Activities
Modelling The Behaviour Of 210po In High Temperature Processes
Analysis Of The Different Source Terms Of Natural Radionuclides In A River Affected By Norm (Naturally Occurring Radioactive Materials) Activities
Modelling The Behaviour Of 210po In High Temperature Processes
Medium Wave Exposure Characterisation Using Exposure Quotients
Modelling The Behaviour Of 210po In High Temperature Processes
Medium Wave Exposure Characterisation Using Exposure Quotients
Characterization Of Selected Wild Mediterranean Fruits And Comparative Efficacy As Inhibitors Of Oxidative Reactions In Emulsified Raw Pork Burger Patties
Medium Wave Exposure Characterisation Using Exposure Quotients
Characterization Of Selected Wild Mediterranean Fruits And Comparative Efficacy As Inhibitors Of Oxidative Reactions In Emulsified Raw Pork Burger Patties
Protein Oxidation In Emulsified Cooked Burger Patties With Added Fruit Extracts: Influence On Colour And Texture Deterioration During Chill Storage
Characterization Of Selected Wild Mediterranean Fruits And Comparative Efficacy As Inhibitors Of Oxidative Reactions In Emulsified Raw Pork Burger Patties
Protein Oxidation In Emulsified Cooked Burger Patties With Added Fruit Extracts: Influence On Colour And Texture Deterioration During Chill Storage
Lipid And Protein Oxidation And Sensory Properties Of Vacuum-Packaged Dry-Cured Ham Subjected To High Hydrostatic Pressure
Protein Oxidation In Emulsified Cooked Burger Patties With Added Fruit Extracts: Influence On Colour And Texture Deterioration During Chill Storage
Lipid And Protein Oxidation And Sensory Properties Of Vacuum-Packaged Dry-Cured Ham Subjected To High Hydrostatic Pressure
Tryptophan Depletion And Formation Of Α-Aminoadipic And Γ-Glutamic Semialdehydes In Porcine Burger Patties With Added Phenolic-Rich Fruit Extracts
Lipid And Protein Oxidation And Sensory Properties Of Vacuum-Packaged Dry-Cured Ham Subjected To High Hydrostatic Pressure
Tryptophan Depletion And Formation Of Α-Aminoadipic And Γ-Glutamic Semialdehydes In Porcine Burger Patties With Added Phenolic-Rich Fruit Extracts
In Situ Determination Of Low-Level Concentrations Of 137cs In Soils
Tryptophan Depletion And Formation Of Α-Aminoadipic And Γ-Glutamic Semialdehydes In Porcine Burger Patties With Added Phenolic-Rich Fruit Extracts
In Situ Determination Of Low-Level Concentrations Of 137cs In Soils
Ultrasonic Evaluation Of Dimensional And Technological Parameters Of Cement Mortars
In Situ Determination Of Low-Level Concentrations Of 137cs In Soils
Ultrasonic Evaluation Of Dimensional And Technological Parameters Of Cement Mortars
Preliminary Study To Assess Ultrasonic Characteristics Of Torta Del Casar - Type Cheese
Ultrasonic Evaluation Of Dimensional And Technological Parameters Of Cement Mortars
Preliminary Study To Assess Ultrasonic Characteristics Of Torta Del Casar - Type Cheese
Electrical Stimulation Vs Thermal Effects In A Complex Electromagnetic Environment
Preliminary Study To Assess Ultrasonic Characteristics Of Torta Del Casar - Type Cheese
Electrical Stimulation Vs Thermal Effects In A Complex Electromagnetic Environment
Study Of The Comparative Dynamics Of The Incorporation Of Tissue Free-Water Tritium (Tfwt) In Bulrushes (Typha Latifolia) And Carp (Cyprinus Carpio) In The Almaraz Nuclear Power Plant Cooling Reservoir
Electrical Stimulation Vs Thermal Effects In A Complex Electromagnetic Environment
Study Of The Comparative Dynamics Of The Incorporation Of Tissue Free-Water Tritium (Tfwt) In Bulrushes (Typha Latifolia) And Carp (Cyprinus Carpio) In The Almaraz Nuclear Power Plant Cooling Reservoir
Behaviour Of Natural Radionuclides In Coal Combustion
Study Of The Comparative Dynamics Of The Incorporation Of Tissue Free-Water Tritium (Tfwt) In Bulrushes (Typha Latifolia) And Carp (Cyprinus Carpio) In The Almaraz Nuclear Power Plant Cooling Reservoir
Behaviour Of Natural Radionuclides In Coal Combustion
Determination Of Oxidation
Behaviour Of Natural Radionuclides In Coal Combustion
Determination Of Oxidation
Methodology Used In The Radiological Assessment Of A Coal-Fired Power Plant
Determination Of Oxidation
Methodology Used In The Radiological Assessment Of A Coal-Fired Power Plant
Determination Of Oxidation
Methodology Used In The Radiological Assessment Of A Coal-Fired Power Plant
Determination Of Oxidation
Determination Of Oxidation
Determination Of Oxidation
Determination Of Oxidation
Modelización De Estructuras Históricas: Aplicación Al Acueducto De San Lázaro Mérida
Determination Of Oxidation
Modelización De Estructuras Históricas: Aplicación Al Acueducto De San Lázaro Mérida
Exposure To Extremely Low Frequency Magnetic Fields In An Urban Area
Modelización De Estructuras Históricas: Aplicación Al Acueducto De San Lázaro Mérida
Exposure To Extremely Low Frequency Magnetic Fields In An Urban Area
Effect Of The Iberian × Duroc Reciprocal Cross On Productive Parameters, Meat Quality And Lipogenic Enzyme Activities
Exposure To Extremely Low Frequency Magnetic Fields In An Urban Area
Effect Of The Iberian × Duroc Reciprocal Cross On Productive Parameters, Meat Quality And Lipogenic Enzyme Activities
Fatty Acid Composition And Adipogenic Enzyme Activity Of Muscle And Adipose Tissue, As Affected By Iberian × Duroc Pig Genotype
Effect Of The Iberian × Duroc Reciprocal Cross On Productive Parameters, Meat Quality And Lipogenic Enzyme Activities
Fatty Acid Composition And Adipogenic Enzyme Activity Of Muscle And Adipose Tissue, As Affected By Iberian × Duroc Pig Genotype
Modelo De Propagación Magnética De Alta Frecuencia En La Ciudad De Cáceres
Fatty Acid Composition And Adipogenic Enzyme Activity Of Muscle And Adipose Tissue, As Affected By Iberian × Duroc Pig Genotype
Modelo De Propagación Magnética De Alta Frecuencia En La Ciudad De Cáceres
Modelización De Estructuras Históricas: Aplicación Al Acueducto De San Lázaro Mérida
Modelo De Propagación Magnética De Alta Frecuencia En La Ciudad De Cáceres
Modelización De Estructuras Históricas: Aplicación Al Acueducto De San Lázaro Mérida
Aplicación De Ensayos No Destructivos (End) Para La Conservación Del Patrimonio Histórico De Mérida: Arco De Trajano Y Templo De Diana
Modelización De Estructuras Históricas: Aplicación Al Acueducto De San Lázaro Mérida
Aplicación De Ensayos No Destructivos (End) Para La Conservación Del Patrimonio Histórico De Mérida: Arco De Trajano Y Templo De Diana
Extensively Reared Iberian Pigs Versus Intensively Reared White Pigs For The Manufacture Of Frankfurters
Aplicación De Ensayos No Destructivos (End) Para La Conservación Del Patrimonio Histórico De Mérida: Arco De Trajano Y Templo De Diana
Extensively Reared Iberian Pigs Versus Intensively Reared White Pigs For The Manufacture Of Frankfurters
Fatty Acid Profiles Of Intramuscular Fat From Pork Loin Chops Fried In Different Culinary Fats Following Refrigerated Storage
Extensively Reared Iberian Pigs Versus Intensively Reared White Pigs For The Manufacture Of Frankfurters
Fatty Acid Profiles Of Intramuscular Fat From Pork Loin Chops Fried In Different Culinary Fats Following Refrigerated Storage
Spectral Analysis And Measurements Of Exposure To Magnetic Fields (Up To 32 Khz) In Private And Public Transport
Fatty Acid Profiles Of Intramuscular Fat From Pork Loin Chops Fried In Different Culinary Fats Following Refrigerated Storage
Spectral Analysis And Measurements Of Exposure To Magnetic Fields (Up To 32 Khz) In Private And Public Transport
Characterization Of Cement Mortars With Ultrasonic Testing
Spectral Analysis And Measurements Of Exposure To Magnetic Fields (Up To 32 Khz) In Private And Public Transport
Characterization Of Cement Mortars With Ultrasonic Testing
Comparative Analysis Of The In And Ex Situ Determination Of Environmental Radiation And Dosimetry Levels
Characterization Of Cement Mortars With Ultrasonic Testing
Comparative Analysis Of The In And Ex Situ Determination Of Environmental Radiation And Dosimetry Levels
Archaeological Sites Studies Based On Neural Computation Techniques
Comparative Analysis Of The In And Ex Situ Determination Of Environmental Radiation And Dosimetry Levels
Archaeological Sites Studies Based On Neural Computation Techniques
Exposure Assessment Of Elf Magnetic Fields In Urban Environments In Extremadura (Spain)
Archaeological Sites Studies Based On Neural Computation Techniques
Exposure Assessment Of Elf Magnetic Fields In Urban Environments In Extremadura (Spain)
Effect Of The Type Of Frying Culinary Fat On Volatile Compounds Isolated In Fried Pork Loin Chops By Using Spme-Gc-Ms
Exposure Assessment Of Elf Magnetic Fields In Urban Environments In Extremadura (Spain)
Effect Of The Type Of Frying Culinary Fat On Volatile Compounds Isolated In Fried Pork Loin Chops By Using Spme-Gc-Ms
Effects Of The Type Of Frying With Culinary Fat And Refrigerated Storage On Lipid Oxidation And Colour Of Fried Pork Loin Chops
Effect Of The Type Of Frying Culinary Fat On Volatile Compounds Isolated In Fried Pork Loin Chops By Using Spme-Gc-Ms
Effects Of The Type Of Frying With Culinary Fat And Refrigerated Storage On Lipid Oxidation And Colour Of Fried Pork Loin Chops
Composition And Proteolytic And Lipolytic Enzyme Activities In Muscle Longissimus Dorsi From Iberian Pigs And Industrial Genotype Pigs
Effects Of The Type Of Frying With Culinary Fat And Refrigerated Storage On Lipid Oxidation And Colour Of Fried Pork Loin Chops
Composition And Proteolytic And Lipolytic Enzyme Activities In Muscle Longissimus Dorsi From Iberian Pigs And Industrial Genotype Pigs
Characterization And Hardening Of Concrete With Ultrasonic Testing
Composition And Proteolytic And Lipolytic Enzyme Activities In Muscle Longissimus Dorsi From Iberian Pigs And Industrial Genotype Pigs
Characterization And Hardening Of Concrete With Ultrasonic Testing
Extensively Reared Iberian Pigs Versus Intensively Reared White Pigs For The Manufacture Of Liver Pâté
Characterization And Hardening Of Concrete With Ultrasonic Testing
Extensively Reared Iberian Pigs Versus Intensively Reared White Pigs For The Manufacture Of Liver Pâté
Temporal Evolution Of Natural And Man-Made Radioactivity Levels In Milk Samples: Dosimetry Implications
Extensively Reared Iberian Pigs Versus Intensively Reared White Pigs For The Manufacture Of Liver Pâté
Temporal Evolution Of Natural And Man-Made Radioactivity Levels In Milk Samples: Dosimetry Implications
Test Site For The Analysis Of Subsoil Gpr Signal Propagation
Temporal Evolution Of Natural And Man-Made Radioactivity Levels In Milk Samples: Dosimetry Implications
Test Site For The Analysis Of Subsoil Gpr Signal Propagation
Physico-Chemical Characteristics Of M. Longissimus Dorsi From Three Lines Of Free-Range Reared Iberian Pigs Slaughtered At 90 Kg Live-Weight And Commercial Pigs: A Comparative Study
Test Site For The Analysis Of Subsoil Gpr Signal Propagation
Physico-Chemical Characteristics Of M. Longissimus Dorsi From Three Lines Of Free-Range Reared Iberian Pigs Slaughtered At 90 Kg Live-Weight And Commercial Pigs: A Comparative Study
Analysis Of Volatiles In Meat From Iberian Pigs And Lean Pigs After Refrigeration And Cooking By Using Spme-Gc-Ms
Physico-Chemical Characteristics Of M. Longissimus Dorsi From Three Lines Of Free-Range Reared Iberian Pigs Slaughtered At 90 Kg Live-Weight And Commercial Pigs: A Comparative Study
Analysis Of Volatiles In Meat From Iberian Pigs And Lean Pigs After Refrigeration And Cooking By Using Spme-Gc-Ms
Evolution Of Fatty Acids From Intramuscular Lipid Fractions During Ripening Of Iberian Hams As Affected By Α-Tocopheryl Acetate Supplementation In Diet
Analysis Of Volatiles In Meat From Iberian Pigs And Lean Pigs After Refrigeration And Cooking By Using Spme-Gc-Ms
Evolution Of Fatty Acids From Intramuscular Lipid Fractions During Ripening Of Iberian Hams As Affected By Α-Tocopheryl Acetate Supplementation In Diet
Oxidative And Colour Changes In Meat From Three Lines Of Free-Range Reared Iberian Pigs Slaughtered At 90 Kg Live Weight And From Industrial Pig During Refrigerated Storage
Evolution Of Fatty Acids From Intramuscular Lipid Fractions During Ripening Of Iberian Hams As Affected By Α-Tocopheryl Acetate Supplementation In Diet
Oxidative And Colour Changes In Meat From Three Lines Of Free-Range Reared Iberian Pigs Slaughtered At 90 Kg Live Weight And From Industrial Pig During Refrigerated Storage
Oxidative And Lipolytic Deterioration Of Different Muscles From Free-Range Reared Iberian Pigs Under Refrigerated Storage
Oxidative And Colour Changes In Meat From Three Lines Of Free-Range Reared Iberian Pigs Slaughtered At 90 Kg Live Weight And From Industrial Pig During Refrigerated Storage
Oxidative And Lipolytic Deterioration Of Different Muscles From Free-Range Reared Iberian Pigs Under Refrigerated Storage
Physicochemical Characteristics Of Three Muscles From Free-Range Reared Iberian Pigs Slaughtered At 90 Kg Live Weight
Oxidative And Lipolytic Deterioration Of Different Muscles From Free-Range Reared Iberian Pigs Under Refrigerated Storage
Physicochemical Characteristics Of Three Muscles From Free-Range Reared Iberian Pigs Slaughtered At 90 Kg Live Weight
Indoor Radon Levels In Buildings In The Autonomous Community Of Extremadura (Spain)
Physicochemical Characteristics Of Three Muscles From Free-Range Reared Iberian Pigs Slaughtered At 90 Kg Live Weight
Indoor Radon Levels In Buildings In The Autonomous Community Of Extremadura (Spain)
Effect Of Water Purification On Its Radioactive Content
Indoor Radon Levels In Buildings In The Autonomous Community Of Extremadura (Spain)
Effect Of Water Purification On Its Radioactive Content
Effect Of Water Purification On Its Radioactive Content
Effect Of Water Purification On Its Radioactive Content
Effect Of Water Purification On Its Radioactive Content
Levantamiento Gravimétrico De Mérida
Effect Of Water Purification On Its Radioactive Content
Levantamiento Gravimétrico De Mérida
Propuesta De Actuación Con Tecnologías Acústicas E Informáticas Para Mejorar El Acceso Del Colectivo Hipoacústico A La Sociedad De La Información.
Levantamiento Gravimétrico De Mérida
Propuesta De Actuación Con Tecnologías Acústicas E Informáticas Para Mejorar El Acceso Del Colectivo Hipoacústico A La Sociedad De La Información.
Exposición A Campos Magnéticos En El Ambiente Educativo
Propuesta De Actuación Con Tecnologías Acústicas E Informáticas Para Mejorar El Acceso Del Colectivo Hipoacústico A La Sociedad De La Información.
Exposición A Campos Magnéticos En El Ambiente Educativo
Oxidative Stability And Fatty Acid Composition Of Pig Muscles As Affected By Rearing System, Crossbreeding And Metabolic Type Of Muscle Fibre
Exposición A Campos Magnéticos En El Ambiente Educativo
Oxidative Stability And Fatty Acid Composition Of Pig Muscles As Affected By Rearing System, Crossbreeding And Metabolic Type Of Muscle Fibre
Rutherford Simple And Multiple Scattering By Computer Simulation
Oxidative Stability And Fatty Acid Composition Of Pig Muscles As Affected By Rearing System, Crossbreeding And Metabolic Type Of Muscle Fibre
Rutherford Simple And Multiple Scattering By Computer Simulation
Influence Of Physicochemical Characteristics Of Freshwater On Artificial Radioactivity Content
Rutherford Simple And Multiple Scattering By Computer Simulation
Influence Of Physicochemical Characteristics Of Freshwater On Artificial Radioactivity Content
Seasonal Variations In Radionuclide Transfer In A Mediterranean Grazing-Land Ecosystem
Influence Of Physicochemical Characteristics Of Freshwater On Artificial Radioactivity Content
Seasonal Variations In Radionuclide Transfer In A Mediterranean Grazing-Land Ecosystem
Radiocaesium And Radiostrontium Uptake By Fruit Bodies Of Pleurotus Eryngii Via Mycelium, Soil And Aerial Absorption
Seasonal Variations In Radionuclide Transfer In A Mediterranean Grazing-Land Ecosystem
Radiocaesium And Radiostrontium Uptake By Fruit Bodies Of Pleurotus Eryngii Via Mycelium, Soil And Aerial Absorption
Radiocaesium And Radiostrontium Uptake By Turnips And Broad Beans Via Leaf And Root Absorption
Radiocaesium And Radiostrontium Uptake By Fruit Bodies Of Pleurotus Eryngii Via Mycelium, Soil And Aerial Absorption
Radiocaesium And Radiostrontium Uptake By Turnips And Broad Beans Via Leaf And Root Absorption
Dynamics Of 90sr And 137cs In A Soil-Plant System Of A Mediterranean Ecosystem
Radiocaesium And Radiostrontium Uptake By Turnips And Broad Beans Via Leaf And Root Absorption
Dynamics Of 90sr And 137cs In A Soil-Plant System Of A Mediterranean Ecosystem
226ra/228ra Using Disequilibrium To Determine The Residence Half- Lives Of Radium In Vegetation Compartments
Dynamics Of 90sr And 137cs In A Soil-Plant System Of A Mediterranean Ecosystem
226ra/228ra Using Disequilibrium To Determine The Residence Half- Lives Of Radium In Vegetation Compartments
Procedure For Simultaneous Determination Of 223,224,226,228ra By Alpha And Gamma Spectrometry
226ra/228ra Using Disequilibrium To Determine The Residence Half- Lives Of Radium In Vegetation Compartments
Procedure For Simultaneous Determination Of 223,224,226,228ra By Alpha And Gamma Spectrometry
Percolation Theory And The Spin-1/2 Ising Model For Ferromagnets At Low Temperatures. A Didactic Application
Procedure For Simultaneous Determination Of 223,224,226,228ra By Alpha And Gamma Spectrometry
Percolation Theory And The Spin-1/2 Ising Model For Ferromagnets At Low Temperatures. A Didactic Application
Determination Of The Dose Rate From External Irradiation. Geological Considerations In Sampling Optimization
Percolation Theory And The Spin-1/2 Ising Model For Ferromagnets At Low Temperatures. A Didactic Application
Determination Of The Dose Rate From External Irradiation. Geological Considerations In Sampling Optimization
Puesta A Punto De Un Equipo De Centelleo Líquido Y Ultrabajo Fondo Para La Medida De Tritio En Muestras Ambientales De Agua
Determination Of The Dose Rate From External Irradiation. Geological Considerations In Sampling Optimization
Puesta A Punto De Un Equipo De Centelleo Líquido Y Ultrabajo Fondo Para La Medida De Tritio En Muestras Ambientales De Agua
Temporal Evolution Of The3h Levels In The Surface Waters Around The Almaraz Nuclear Power Plant
Puesta A Punto De Un Equipo De Centelleo Líquido Y Ultrabajo Fondo Para La Medida De Tritio En Muestras Ambientales De Agua
Temporal Evolution Of The3h Levels In The Surface Waters Around The Almaraz Nuclear Power Plant
Recent Evolution Of The Overall Radioactive Levels In The Ice Of Livingston Island (Antarctica)
Temporal Evolution Of The3h Levels In The Surface Waters Around The Almaraz Nuclear Power Plant
Recent Evolution Of The Overall Radioactive Levels In The Ice Of Livingston Island (Antarctica)
Bio-Availability And Transfer Of Natural Radionuclides In A Mediterranean Ecosystem
Recent Evolution Of The Overall Radioactive Levels In The Ice Of Livingston Island (Antarctica)
Bio-Availability And Transfer Of Natural Radionuclides In A Mediterranean Ecosystem
Analysis Of The Temporal Evolution Of Atmospheric 7be As A Vector Of The Behavior Of Other Radionuclides In The Atmosphere
Bio-Availability And Transfer Of Natural Radionuclides In A Mediterranean Ecosystem
Analysis Of The Temporal Evolution Of Atmospheric 7be As A Vector Of The Behavior Of Other Radionuclides In The Atmosphere
Relative Sorption Of 137cs And 90sr In Soil: Influence Of Particle Size, Organic Matter Content And Ph
Analysis Of The Temporal Evolution Of Atmospheric 7be As A Vector Of The Behavior Of Other Radionuclides In The Atmosphere
Relative Sorption Of 137cs And 90sr In Soil: Influence Of Particle Size, Organic Matter Content And Ph
Factors Determining The Radioactivity Levels Of Waters In The Province Of Cáceres (Spain)
Relative Sorption Of 137cs And 90sr In Soil: Influence Of Particle Size, Organic Matter Content And Ph
Factors Determining The Radioactivity Levels Of Waters In The Province Of Cáceres (Spain)
Influence Of Geology And Soil Particle Size On The Surface-Area/volume Activity Ratio For Natural Radionuclides
Factors Determining The Radioactivity Levels Of Waters In The Province Of Cáceres (Spain)
Influence Of Geology And Soil Particle Size On The Surface-Area/volume Activity Ratio For Natural Radionuclides
Aten, A Didactic Program To Study Gamma Radiation Attenuation Through Matter
Influence Of Geology And Soil Particle Size On The Surface-Area/volume Activity Ratio For Natural Radionuclides
Aten, A Didactic Program To Study Gamma Radiation Attenuation Through Matter
Radioactive Concentrations Of The Livingston Island Soils (Antartica). Dosimetry Considerations
Aten, A Didactic Program To Study Gamma Radiation Attenuation Through Matter
Radioactive Concentrations Of The Livingston Island Soils (Antartica). Dosimetry Considerations
Natural And Artificial Radioactivity Levels In Livingston Island (Antarctic Regions)
Radioactive Concentrations Of The Livingston Island Soils (Antartica). Dosimetry Considerations
Natural And Artificial Radioactivity Levels In Livingston Island (Antarctic Regions)
Natural Radionuclide Distribution In Soils Of Cáceres (Spain): Dosimetry Implications
Natural And Artificial Radioactivity Levels In Livingston Island (Antarctic Regions)
Natural Radionuclide Distribution In Soils Of Cáceres (Spain): Dosimetry Implications
Surface And Depth Fallout Distribution Of137cs And90sr In Soils Of Caceres (Spain). Dose Commitments Due To External Irradiation
Natural Radionuclide Distribution In Soils Of Cáceres (Spain): Dosimetry Implications
Surface And Depth Fallout Distribution Of137cs And90sr In Soils Of Caceres (Spain). Dose Commitments Due To External Irradiation
Development And Operativity Of A Real-Time Radiological Monitoring Network Centred On The Nuclear Power Plant Of Almaraz (Spain)
Surface And Depth Fallout Distribution Of137cs And90sr In Soils Of Caceres (Spain). Dose Commitments Due To External Irradiation
Development And Operativity Of A Real-Time Radiological Monitoring Network Centred On The Nuclear Power Plant Of Almaraz (Spain)
Determination Of 89sr And 90sr Radioactive Concentrations From Least-Squares Fits To The Growth/decay Curves
Development And Operativity Of A Real-Time Radiological Monitoring Network Centred On The Nuclear Power Plant Of Almaraz (Spain)
Determination Of 89sr And 90sr Radioactive Concentrations From Least-Squares Fits To The Growth/decay Curves
Natural Radioactivity In Soils Of The Province Of Caceres (Spain)
Determination Of 89sr And 90sr Radioactive Concentrations From Least-Squares Fits To The Growth/decay Curves
Natural Radioactivity In Soils Of The Province Of Caceres (Spain)
The Program Espec For The Analysis Of Gamma Spectra Of Environmental Samples
Natural Radioactivity In Soils Of The Province Of Caceres (Spain)
The Program Espec For The Analysis Of Gamma Spectra Of Environmental Samples
Radiological Impact Of The Almaraz Nuclear Power Plant (Spain) During 1986 To 1989 On The Surrounding Environment
The Program Espec For The Analysis Of Gamma Spectra Of Environmental Samples
Radiological Impact Of The Almaraz Nuclear Power Plant (Spain) During 1986 To 1989 On The Surrounding Environment
Radiocesium And Radiostrontium Levels In Song-Thrushes (Turdus Philomelos) Captured In Two Regions Of Spain
Radiological Impact Of The Almaraz Nuclear Power Plant (Spain) During 1986 To 1989 On The Surrounding Environment
Radiocesium And Radiostrontium Levels In Song-Thrushes (Turdus Philomelos) Captured In Two Regions Of Spain
A Monte Carlo Based Method Of Including Gamma Self-Absorption For The Analysis Of Environmental Samples
Radiocesium And Radiostrontium Levels In Song-Thrushes (Turdus Philomelos) Captured In Two Regions Of Spain
A Monte Carlo Based Method Of Including Gamma Self-Absorption For The Analysis Of Environmental Samples
Computer Simulated Behaviour Of A System Of Molecules In An Isolated Container
A Monte Carlo Based Method Of Including Gamma Self-Absorption For The Analysis Of Environmental Samples
Computer Simulated Behaviour Of A System Of Molecules In An Isolated Container
Radiocesium Concentration In Migratory Birds Wintering In Spain After The Chernobyl Accident
Computer Simulated Behaviour Of A System Of Molecules In An Isolated Container
Radiocesium Concentration In Migratory Birds Wintering In Spain After The Chernobyl Accident
Spatial And Temporal Mapping Of Rf Exposure In An Urban Core Using Exposimeter And Gis
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