PUBLICACIÓN

Hepatoprotective effect of olive and argan oils supplemented with tomato lycopene in wistar rats

ACCEDER A LA PUBLICACIÓN: Scopus Orcid

Aidoud A., Elahcene O., Ammouche A., Rodriguez A.B.

2016 Pakistan Journal of Nutrition (discontinued)

Food Science (Q4), Public Health, Environmental and Occupational Health (Q4), Nutrition and Dietetics (Q3)

SJR: 0.18


CITAS

2

DOI

10.3923/pjn.2016.347.351

EID

2-s2.0-84964265175

ISSN

1680-5194

BIBTEX

@article{Rodríguez2016,title = {Hepatoprotective effect of olive and argan oils supplemented with tomato lycopene in wistar rats},journal = {Pakistan Journal of Nutrition},year = {2016},volume = {15},number = {4},pages = {347-351},author = {Aidoud, A. and Elahcene, O. and Ammouche, A. and Rodriguez, A.B.}}


AUTORES DE LA UEX