PUBLICACIÓN

Farming system impacts the bioactive compounds, microbial diversity, aroma and color in edible red mini-roses (Rosa chinensis Jacq.)

Logo Open Access

ACCEDER A LA PUBLICACIÓN: Scopus Orcid

de Morais J.S. et al.

2023 Food Research International


CITAS

4

DOI

10.1016/j.foodres.2023.113233

EID

2-s2.0-85165234802

ISSN

'09639969'

EISSN

'18737145'


AUTORES DE LA UEX