PUBLICACIÓN
Chemometrics for the resolution of co-eluting peaks of β- and γ-tocopherols in RP-HPLC: Determination in edible oils and dietary supplements
ACCEDER A LA PUBLICACIÓN:
Galeano Díaz, T., Rodríguez Cáceres, M.I., Roldán Murillo, B.
2007 Food Chemistry
CITAS
10
DOI
10.1016/j.foodchem.2007.03.032
EID
2-s2.0-34447621226
ISSN
0308-8146
BIBTEX
@article{Rodríguez-Cáceres2007,title = {Chemometrics for the resolution of co-eluting peaks of ?- and ?-tocopherols in RP-HPLC: Determination in edible oils and dietary supplements},journal = {Food Chemistry},year = {2007},volume = {105},number = {4},pages = {1583-1590},author = {Galeano D{\'i}az, T. and Rodr{\'i}guez C{\'a}ceres, M.I. and Rold{\'a}n Murillo, B.}}
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