PUBLICACIÓN

Memory formation in gastronomic tourism experiences through affective and intellectual mechanisms. The case of gastronomic festivals

ACCEDER A LA PUBLICACIÓN: Scopus Orcid Dialnet

Ana Moreno Lobato, Ana-María Campón-Cerro, Elide Di-Clemente, José-Manuel Hernández-Mogollón


CITAS

0

DOI

10.14198/inturi.28384

EID

2-s2.0-105009900764

ISSN

2174-5609

EISSN

2174-5609


AUTORES DE LA UEX