PUBLICACIÓN

E-Nose Discrimination of Almond Oils Extracted from Roasted Kernels

Logo Open Access

ACCEDER A LA PUBLICACIÓN: Scopus Orcid

Alvarez-Orti M., Pardo J.E., Cascos G., Sanchez R., Lozano J., Martin-Vertedor D.

2023 Nutrients

Food Science (Q1), Nutrition and Dietetics (Q1)

SJR: 1.301


CITAS

3

DOI

10.3390/nu15010130

EID

2-s2.0-85145907251

EISSN

2072-6643


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