PUBLICACIÓN
Determination of the Masking Effect of the ‘Zapateria’ Defect in Flavoured Stuffed Olives Using E-Nose
Sanchez R., Boselli E., Fernandez A., Arroyo P., Lozano J., Martin-Vertedor D.
2022 MOLECULES
Analytical Chemistry (Q2), Chemistry (miscellaneous) (Q2), Drug Discovery (Q2), Medicine (miscellaneous) (Q2), Molecular Medicine (Q3), Organic Chemistry (Q2), Pharmaceutical Science (Q1), Physical and Theoretical Chemistry (Q2)
JCR: 4.6
SJR: 0.704
CITAS
17
DOI
10.3390/molecules27134300
EID
2-s2.0-85133580853
EISSN
1420-3049
BIBTEX
@article{S_nchez_2022, doi = {10.3390/molecules27134300}, url = {https://doi.org/10.3390%2Fmolecules27134300}, year = 2022, month = {jul}, publisher = {{MDPI} {AG}}, volume = {27}, number = {13}, pages = {4300}, author = {Ramiro S{\'{a}}nchez and Emanuele Boselli and Antonio Fern{\'{a}}ndez and Patricia Arroyo and Jes{\'{u}}s Lozano and Daniel Mart{\'{\i}}n-Vertedor}, title = {Determination of the Masking Effect of the `Zapateria' Defect in Flavoured Stuffed Olives Using E-Nose}, journal = {Molecules} }
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