PUBLICACIÓN
Craft beer vs industrial beer: chemical and sensory differences
Rosales A., Talaverano M.I., Lozano J., Sanchez-Vicente C., Santamaria O., Garcia-Latorre C., Rodrigo S.
2021 British Food Journal
Food Science (Q2), Business, Management and Accounting (miscellaneous) (Q2)
JCR: 3.224
SJR: 0.609
CITAS
15
DOI
10.1108/bfj-01-2021-0074
EID
2-s2.0-85107895535
ISSN
0007-070X
AUTORES DE LA UEX