PUBLICACIÓN
Organic farming as a strategy to reduce carbon footprint in dehesa agroecosystems: A case study comparing different livestock products
Horrillo A., Gaspar P., Escribano M.
2020 Animals
Animal Science and Zoology (Q2), Veterinary (miscellaneous) (Q1)
JCR: 2.752
SJR: 0.584
CITAS
53
DOI
10.3390/ani10010162
EID
2-s2.0-85078964156
EISSN
2076-2615
BIBTEX
@article{Horrillo2020,title = {Organic farming as a strategy to reduce carbon footprint in dehesa agroecosystems: A case study comparing different livestock products},journal = {Animals},year = {2020},volume = {10},number = {1},author = {Horrillo, A. and Gaspar, P. and Escribano, M.}}
AUTORES DE LA UEX