PUBLICACIÓN

Consumer knowledge, consumption, and willingness to pay for organic tomatoes

ACCEDER A LA PUBLICACIÓN: Scopus Orcid

Diaz F.J.M., Pleite F.M.-C., Paz J.M.M., Garcia P.G.

2012 British Food Journal

Business, Management and Accounting (miscellaneous) (Q1), Food Science (Q2)

JCR: 0.614

SJR: 0.489


CITAS

87

DOI

10.1108/00070701211213447

EID

2-s2.0-84858429171

ISSN

0007-070X

BIBTEX

@article { gaspar2012,title = {Consumer knowledge, consumption, and willingness to pay for organic tomatoes},journal = {British Food Journal},year = {2012},volume = {114},number = {3},pages = {318-334},author = {Díaz, F.J.M. and Pleite, F.M.-C. and Paz, J.M.M. and García, P.G.}}


AUTORES DE LA UEX