PUBLICACIÓN

Consumers' perspectives on alternative short food supply chains based on social media: A focus group study in Spain

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ACCEDER A LA PUBLICACIÓN: Scopus Orcid

Elghannam, A.; Mesias, F.J.; Escribano, M.; Fouad, L.; Horrillo, A.; Escribano, A.J.

2020 Foods

Food Science (Q1), Health (social science) (Q1), Health Professions (miscellaneous) (Q1), Microbiology (Q3), Plant Science (Q1)

JCR: 4.35

SJR: 0.774


CITAS

59

DOI

10.3390/foods9010022

EID

2-s2.0-85079193966

EISSN

2304-8158

BIBTEX

@article{Horrillo2020,title = {Consumers{'} perspectives on alternative short food supply chains based on social media: A focus group study in Spain},journal = {Foods},year = {2020},volume = {9},number = {1},author = {Elghannam, A. and Mesias, F.J. and Escribano, M. and Fouad, L. and Horrillo, A. and Escribano, A.J.}}


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