PUBLICACIÓN
Consumers' perspectives on alternative short food supply chains based on social media: A focus group study in Spain
Elghannam, A.; Mesias, F.J.; Escribano, M.; Fouad, L.; Horrillo, A.; Escribano, A.J.
2020 Foods
Food Science (Q1), Health (social science) (Q1), Health Professions (miscellaneous) (Q1), Microbiology (Q3), Plant Science (Q1)
JCR: 4.35
SJR: 0.774
CITAS
59
DOI
10.3390/foods9010022
EID
2-s2.0-85079193966
EISSN
2304-8158
BIBTEX
@article{Horrillo2020,title = {Consumers{'} perspectives on alternative short food supply chains based on social media: A focus group study in Spain},journal = {Foods},year = {2020},volume = {9},number = {1},author = {Elghannam, A. and Mesias, F.J. and Escribano, M. and Fouad, L. and Horrillo, A. and Escribano, A.J.}}
AUTORES DE LA UEX
