PUBLICACIÓN

A qualitative study on the development of short supply channels in the Spanish agri-food sector: Producers’ perspectives and expectations

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ACCEDER A LA PUBLICACIÓN: Scopus Orcid

Lami O., Mesias F.J., Horrillo A.

2023 Journal of Agriculture and Food Research

Agronomy and Crop Science (Q1), Food Science (Q1), Agricultural and Biological Sciences (miscellaneous) (Q1)

JCR: 4.8

SJR: 0.809


CITAS

4

DOI

10.1016/j.jafr.2023.100894

EID

2-s2.0-85179098954

EISSN

2666-1543


AUTORES DE LA UEX