PUBLICACIÓN

Nutritional and Functional Properties of Quinoa (Chenopodium quinoa Willd.) Chimborazo Ecotype: Insights into Chemical Composition

Logo Open Access

ACCEDER A LA PUBLICACIÓN: Scopus

2024 Agriculture (Switzerland)

Agronomy and Crop Science (Q1), Food Science (Q2), Plant Science (Q1)

JCR: 3.6

SJR: 0.704


CITAS

4

DOI

10.3390/agriculture14030396

EID

2-s2.0-85188821267

EISSN

2077-0472


AUTORES DE LA UEX