PUBLICACIÓN
Development of a Multiplex PCR Method for the Detection of Patulin-, Ochratoxin A- and Aflatoxin-Producing Moulds in Foods
ACCEDER A LA PUBLICACIÓN:
Luque, M.I.; Andrade, M.J.; Rodríguez, A.; Bermúdez, E.; Córdoba, J.J.
Analytical Chemistry (Q2), Applied Microbiology and Biotechnology (Q2), Food Science (Q1), Safety Research (Q1), Safety, Risk, Reliability and Quality (Q2)
JCR: 1.802
SJR: 0.664
CITAS
11
DOI
10.1007/s12161-012-9516-1
EID
2-s2.0-84879800419
ISSN
1936-9751
EISSN
1936-976X
BIBTEX
@article{Córdoba2013,title = {Development of a Multiplex PCR Method for the Detection of Patulin-, Ochratoxin A- and Aflatoxin-Producing Moulds in Foods},journal = {Food Analytical Methods},year = {2013},volume = {6},number = {4},pages = {1113-1121},author = {Luque, M.I. and Andrade, M.J. and Rodr{\'i}guez, A. and Berm{\'u}dez, E. and C{\'o}rdoba, J.J.}}
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