PUBLICACIÓN

Exploring Consumer Perceptions and Changing Consumption Patterns for Smoked Paprika: Implications for Traditional Food Products in Spain

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ACCEDER A LA PUBLICACIÓN: Scopus Orcid

Lami O., Sama-Berrocal C., Martin A., Mesias F.J., Velazquez R.

2023 Foods


CITAS

0

DOI

10.3390/foods12142808

EID

2-s2.0-85166348958

EISSN

2304-8158


AUTORES DE LA UEX