PUBLICACIÓN
Selection and application of antifungal VOCs-producing yeasts as biocontrol agents of grey mould in fruits
ACCEDER A LA PUBLICACIÓN:
Ruiz-Moyano S., Hernandez A., Galvan A.I., Cordoba M.G., Casquete R., Serradilla M.J., Martin A.
2020 FOOD MICROBIOLOGY
Food Science (Q1), Microbiology (Q1)
JCR: 5.516
SJR: 1.363
CITAS
70
DOI
10.1016/j.fm.2020.103556
EID
2-s2.0-85086473195
ISSN
0740-0020
EISSN
1095-9998
BIBTEX
@article{Casquete2020,title = {Selection and application of antifungal VOCs-producing yeasts as biocontrol agents of grey mould in fruits},journal = {Food Microbiology},year = {2020},volume = {92},author = {Ruiz-Moyano, S. and Hern{\'a}ndez, A. and Galvan, A.I. and C{\'o}rdoba, M.G. and Casquete, R. and Serradilla, M.J. and Mart{\'i}n, A.}}
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