PUBLICACIÓN
PLS calibration to resolve overlapping peaks of Lutein and Zeaxanthin in vegetable samples by LC
Gonzalez-Gomez D., Lozano M., Fernandez-Leon A.M., Fernandez-Leon M.F., Canada-Canada F.
2012 CZECH JOURNAL OF FOOD SCIENCES
Food Science (Q2)
JCR: 0.685
SJR: 0.487
CITAS
8
DOI
10.17221/121/2011-cjfs
EID
2-s2.0-84862554006
ISSN
1212-1800
BIBTEX
@article{Cañada2012,title = {PLS calibration to resolve overlapping peaks of Lutein and Zeaxanthin in vegetable samples by LC},journal = {Czech Journal of Food Sciences},year = {2012},volume = {30},number = {4},pages = {358-363},author = {Gonz{\'a}lez-G{\'o}mez, D. and Lozano, M. and Fern{\'a}ndez-Le{\'o}n, A.M. and Fern{\'a}ndez-Le{\'o}n, M.F. and Ca{\~n}ada-Ca{\~n}ada, F.}}
AUTORES DE LA UEX